General Information
Version
f
Revision date
2023-01-24
Product name
Babassu oil
CAS No.
91078-92-1
1.2.2. Uses advised against
Not identified
supplier name
Madar Corporation Limited
Icons in SDS
Company Information
company name
Madar Corporation Limited
e-mail address of the competent person responsible for the Safety Data Sheet
technical@madarcorporationo.uk, technical@madarcorporation.co.uk
GHS Information
Signal word
No signal word
Section 2
SECTION 2: Hazards identification
Classification according to Directive 67/548/EC Classification of the substance REACH Status: Exempted from compulsory Regulation according to Annex II No. 9 of Commission
Signal word
No signal word
Hazard statements
No known significant effects or critical hazards
2.3 Other hazards
No.
2.1 Classification of the substance or mixture
REACH Status: Exempted from compulsory Regulation according to Annex II No. 9 of Commission Regulation (EC) No. 987/2008 amending Regulation (EC) No 1907/2006 of REACH as regards Annexes IV and V. Classification according to Regulation (EC) 1272/2008: Not classified. Classification according to Directive 67/548/EWG: Not classified. 2.2 Label elements Signal word: No signal word. Hazard statements: No known significant effects or critical hazards. 2.3 Other hazards: No. Section 3: Composition 3.1 Substance Mixture of triglycerides from different fatty acids, primarily of glycerides of the fatty acids lauric, myristic and oleic. CAS-No.: 91078-92-1 EINECS-No.: 293-376-2 INCI-Name: Orbignya Oleifera Seed Oil There are no additional ingredients present which, within the current knowledge of the supplier, are classified and contribute to the classification of the substance and hence require reporting in this section. Section 4: First aid measures 4.1 Description of first aid measures Ingestion: Do not induce vomiting unless directed to do so by medical personnel. Get medical attention if symptoms occur. Inhalation: Fresh air. Get medical attention if symptoms occur. Skin contact: Flush contaminated skin with plenty of water, wash with soap and rise thoroughly. Remove contaminated clothing and shoes. Eye contact: Immediately flush eyes with plenty of water. Check for and remove any contact lenses. Get medical attention if irritation occurs. 4.2 Most important symptoms and effects, both acute and delayed Potential acute health effects Ingestion: No known significant effects or critical hazards. Inhalation: No known significant effects or critical hazards. Skin contact: No known significant effects or critical hazards. Eye contact: No known significant effects or critical hazards. Over-exposure signs Ingestion: No specific data. Inhalation: No specific data. Skin contact: No specific data. Eye contact: No specific data. 4.3 Indication of any immediate medical attention and special treatment needed Notes to physician: No specific data. Specific treatment: No specific treatment. Section 5: Firefighting measures 5.1 Extinguishing media Suitable extinguishing media: Foam, dry chemical powder, carbon dioxide, sand or earth. Unsuitable extinguishing media: Water with full jet. 5.2 Special hazards arising from the substance Avoid contact with oxidising agents. Combustion products: smoke, CO, CO2. 5.3 Advice for firefighters Promptly isolate the scene by removing all persons from the vicinity of the incident if there is a fire. Fire-fighters should wear appropriate protective equipment and self-contained breathing apparatus with a full face-piece operated in positive pressure mode. Clothing for fire-fighters conforming to European standard EN 469 will provide a basic level of protection for chemical incidents. Section 6: Accidental release measures 6.1 Personal precautions, protective equipment and emergency procedures The usual precautions for handling chemicals should be observed. Do not touch or walk through split material. Put on appropriate personal protective equipment. 6.2 Environmental precautions: Avoid dispersal of split material and runoff and contact with soil, waterways, drains and sewers. 6.3 Methods and materials for containment and cleaning up Small spill: Stop leak if without risk. Move container from spill area. Dilute with water and mop up if water- soluble. Alternatively, or if water-insoluble, absorb with an inert dry material and place in an appropriate waste disposal container. Dispose of via a licensed waste disposal contractor. Large spill: Stop leak if without risk. Move container from spill area. Prevent entry into sewers, water courses, basements or confined areas. Wash spillage into an effluent treatment plant or proceed as follows. Contain and collect spillage with non-combustible, absorbent material e.g. sand, earth, vermiculite or diatomaceous earth and place in container for disposal according to local regulations. Dispose of via licensed waste disposal contractor. Section 7: Handling and storage 7.1 Precautions for safe handling Advice on general occupational hygiene The usual precautions for handling chemicals should be observed. Eating, drinking and smoking should be prohibited in areas where this material is handled, stored and processed. Workers should wash hands and face before eating, drinking and smoking. Remove contaminated clothing and protective equipment before entering eating areas. 7.2 Conditions for safe storage Store in original container protected from direct sunlight in a dry, cool and well-ventilated area, away from incompatible materials and food and drink. Keep container tightly closed and sealed until ready for use. Containers that have been opened must be carefully resealed and kept upright to prevent leakage. Do not store in unlabeled containers. Use appropriate containment to avoid environmental contamination. Section 8: Exposure controls/personal protection 8.1 Control parameters Not applicable. 8.2 Exposure controls Individual protection measures Hygiene measures: Wash hands, forearms and face thoroughly after handling chemical products, before eating, smoking and using the lavatory and at the end of the working period. Appropriate techniques should be used to remove potentially contaminated clothing. Eye protection: safety eyewear. Body protection: Personal protective equipment for the body should be selected based on the task being performed and the risks involved and should be approved by a specialist before handling this product. Hand protection: Chemical-resistant, impervious gloves complying with an approved standard should be worn at all times when handling chemical products if a risk assessment indicates this is necessary. >8 hours (breakthrough time): neoprene, nitrile, Viton®. Skin protection: Appropriate footwear and any additional skin protection measures should be selected based on the task being performed and the risks involved and should be approved by a specialist before handling this product. Respiratory protection: Use a properly fitted, air-purifying or air-fed respirator complying with an approved standard if a risk assessment indicates this is necessary. Respirator selection must be based on known or anticipated exposure levels, the hazards of the product and the safe working limits of the selected respirator. Recommended: organic vapour filter. Environmental exposure controls: Emissions from ventilation or work process equipment should be checked to ensure they comply with the requirements of environmental protection legislation. Section 9: Physical and chemical properties 9.1 Information on basic physical and chemical properties Physical state: solid Colour: yellow Odour: neutral value / area Unit Melting point/freezing point: 24 – 26 °C Boiling point: > 350 °C Flashpoint: > 300 °C Initial boiling point and boiling range: not available Ignition temperature: > 300 °C Danger of Explosion: product does not present an explosion hazard Vapour pressure: at 20 °C < 1 mbar Density: at 20 °C 0,914 – 0,917 g/cm³ Viscosity: at 20 °C 25 – 35 mPas Solubility in water: not miscible 9.2 Other information No additional information. Section 10: Stability and reactivity 10.1 Reactivity: No specific test data related to reactivity available for this product or its ingredients. 10.2 Chemical stability: The product is stable. 10.3 Possibility of hazardous reactions: Under normal conditions of storage and use, hazardous reactions will not occur. 10.4 Conditions to avoid: No specific data. 10.5 Incompatible materials: see section 7. Avoid contact with oxidising agents. 10.6. Hazardous decomposition products: smoke and irritating vapours when heated to decomposition. At very high temperatures acrolein may be formed. Section 11: Toxicological information 11.1 Information on toxicological effects Not toxic. Conclusion: Not available. Irritation/Corrosion: No irritating effect. Sensitization: Not available. Carcinogenicity: No further relevant information available. Specific target organ toxicity (single exposure): Not available. Specific target organ toxicity (repeated exposure): Not available. Not classified as hazardous conform EEC Dangerous Substance Directive and Dangerous Preparation Directives. If the product is used properly it will not cause any injuries to health. 11.2 Information on other hazards No additional information available. Section 12: Ecological information 12.1 Toxicity No data available. 12.2 Persistence and degradability Product is biodegradable. 12.3 Bioaccumulative potential Does not accumulate in organisms. 12.4 Mobility in soil No data available. 12.5 Results of PBT and vPvB assessment PBT: No. vPvB: No. 12.6 Endocrine disrupting properties No additional information available. 12.7 Other adverse effects: No known significant effects or critical hazards. Section 13: Disposal considerations 13.1 Waste treatment methods Product: Methods of disposal: Significant quantities of waste product residues should not be disposed of via the foul sewer but processed in a suitable effluent treatment plant. Dispose of surplus and non-recyclable products via a licensed waste disposal contractor. Disposal of this product, solutions and any by-products should at all times comply with the requirements of environmental protection and waste disposal legislation and any regional local authority requirements. Packaging: The generation of waste should be avoided or minimized wherever possible. Waste packaging should be recycled. Incineration or landfill should only be considered when recycling is not feasible. EU-disposal code: 13 08 99 oil waste. Classification of waste is in end user’s individual authority. Section 14: Transport information No hazardous goods according UN, IMO, ADR/RID und IATA/ICAO. Section 15: Regulatory information 15.1 Safety, health and environmental regulations/legislation specific for the substance Not classified as dangerous according to CLP Regulation (EC) No. 1272/2008. Not classified as dangerous according to Directive 67/548/EC or Directive 1999/45/EC. REACH Status: Exempted from compulsory Regulation according to Annex II No. 9 of Commission Regulation (EC) No. 987/2008 amending Regulation (EC) No 1907/2006 of REACH as regards Annexes IV and V. National regulation Water hazard class: 1 15.2 Chemical Safety Assessment: complete. Section 16: Other information To the best of our knowledge, the information contained herein is accurate. However, neither the above- named supplier, nor any of its subsidiaries, assumes any liability whatsoever for the accuracy or completeness of the information contained herein. Final determination of suitability of any material is the sole responsibility of the user. All materials may present unknown hazards and should be used with caution. Although certain hazards are described herein, we cannot guarantee that these are the only hazards that exist. Product - Specification Printing Date: 9. June 2023 Rev-No.: c Page: 1 Product / Trading-Name: Babassu oil refined organic Description: Babassu oil is the fixed oil obtained from the nuts of the babassu palm Orbignya Oleifera (Palmaceae). The kernels contain about 65 % oil. Product No.: 150130 CAS No.: 91078-92-1 EINECS No.: 293-376-2 INCI Name: Orbignya Oleifera Seed Oil Properties: A light yellow to white unctous mass with slight characteristic odour. It is insoluble in water; soluble in lipophilic solvents. Parameter Method Unit Value Physical and Chemical Characteristics acid value Ph. Eur. [2.5.1] mg KOH/g max. 2,0 peroxide value Ph. Eur. [2.5.5] meq O2/kg max. 10,0 iodine value Ph. Eur. [2.5.4] g I2/100g 10,0 - 22,0 slip melting point Ph. Eur. [2.2.15] °C 21 - 31 Fatty Acid Composition (GC of FAMEs) 8:0 caprylic acid Ph. Eur. [2.4.22] % 2,0 - 8,0 10:0 capric acid Ph. Eur. [2.4.22] % 1,0 - 8,0 12:0 lauric acid Ph. Eur. [2.4.22] % 38,0 - 56,0 14:0 myristic acid Ph. Eur. [2.4.22] % 11,0 - 27,0 16:0 palmitic acid Ph. Eur. [2.4.22] % 4,0 - 12,0 18:0 stearic acid Ph. Eur. [2.4.22] % 1,0 - 8,0 18:1 oleic acid Ph. Eur. [2.4.22] % 9,0 - 20,0 18:2 linoleic acid Ph. Eur. [2.4.22] % 1,0 - 7,0 other fatty acids Ph. Eur. [2.4.22] % max. 5,0 Storage: Keep in well closed, well filled containers or under inert gas, protect from light, cool and dry. Residual Solvents: It complies with the guideline CHMP/ICH/82260/2006 (residual solvents) Vegetarian & Vegan Suitability Statement PRODUCT NAME: Babassu Organic Refined MADAR Corporation Limited can confirm that the above listed product has not been tested in animals and does not contain dairy or any other animal product, by product or derivative and is therefore suitable for vegetarian and vegan use. 30/03/22