Meth-O-Gas Q

SECTION 2: Hazards identification

OSHA Hazards GHS classification in accordance with the OSHA Hazard Communication Standard (29 CFR 1910.1200). Flammable gases Category 1 Acute toxicity (Oral) Category 3 Acute toxicity (Inhalation) Category 3 Skin irritation Category 2 Eye irritation Category 2A Germ cell mutagenicity Category 2 Specific target organ toxicity Category 3 (Respiratory system) - single exposure Specific target organ toxicity Category 2 (Central nervous system, muscle) - repeated exposure

Signal word

Danger

Hazard statements

Extremely flammable gas. Toxic if swallowed or if inhaled. Causes skin irritation. Causes serious eye irritation. May cause respiratory irritation. Suspected of causing genetic defects. May cause damage to organs (Central nervous system, muscle) through prolonged or repeated exposure.

Prevention

Obtain special instructions before use. Do not handle until all safety precautions have been read and understood. Keep away from heat/ sparks/ open flames/ hot surfaces. No smoking. Do not breathe dust/ fume/ gas/ mist/ vapors/ spray. Wash skin thoroughly after handling. Do not eat, drink or smoke when using this product. Use only outdoors or in a well-ventilated area. Wear protective gloves/ protective clothing/ eye protection/ face protection.

Response

IF SWALLOWED: Immediately call a POISON CENTER/ doctor. Rinse mouth. IF ON SKIN: Wash with plenty of soap and water. IF INHALED: Remove person to fresh air and keep comfortable for breathing. Call a POISON CENTER/ doctor. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. IF exposed or concerned: Get medical advice/ attention. If skin irritation occurs: Get medical advice/ attention. If eye irritation persists: Get medical advice/ attention. Take off contaminated clothing and wash before reuse. Leaking gas fire: Do not extinguish, unless leak can be stopped safely. Eliminate all ignition sources if safe to do so.

Storage

Store in a well-ventilated place. Keep container tightly closed. Store locked up.

Disposal

Dispose of contents/ container to an approved waste disposal plant.

2.3 Other hazards

None known.