Note: Ingredients listed on restricted chemical lists
General Information
Revision date
2018-12-03
Product name
1-Butanol HPLC GGR
Substance name
1-Butanol HPLC GGR
Chemical name
butan-1-ol, n-butanol
CAS No.
71-36-3
REACH No
01-2119484630-38--XXXX
Emergency telephone
+34 937 077 970 (For technical information_Office Hours) In case of medical emergency phone
Icons in SDS
Company Information
company name
labbox labware s.l
e-mail address of the competent person responsible for the Safety Data Sheet
info@labbox.com
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H226, H302, H315, H318, H335, H336
Hazard statements
Code
Statements
H226
Flammable liquid and vapour
Section 2
CLP CLASSIFICATION
CLP]Mixtures/Substances SDS EU 2015 According to Regulation (EU) 2015/830 (REACH Annex II) Flammable liquids, Category 3 H226 Acute toxicity (oral), Category 4 H302 Skin corrosion/irritation, Category 2 H315 Serious eye damage/eye irritation, Category H318 1 Specific target organ toxicity — Single H335 exposure, Category 3, Respiratory tract irritation Specific target organ toxicity — Single H336 exposure, Category 3, Narcosis
Hazard statements
see section 16 : H226 - Flammable liquid and vapour. H302 - Harmful if swallowed. H315 - Causes skin irritation. H318 - Causes serious eye damage. H335 - May cause respiratory irritation. H336 - May cause drowsiness or dizziness.
Adverse physicochemical, human health and environmental effects
No additional information available
2.2 Label elements
Labelling according to Regulation (EC) No. 1272/2008 [CLP] Extra labelling to displayExtra classification(s) to display
Hazard pictograms
GHS02 GHS05 GHS07
Signal word
Danger
Precautionary statements
P280 - Wear protective gloves/protective clothing/eye protection/face protection. P301+P312 - IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell. P305+P351+P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
2.3 Other hazards
No additional information available
