ACID ETCH 47

JMN Specialties, Inc

Revision date : 2021-01-04

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GHS06 GHS05
Health risk rating 5
Safety risk rating 5
Environmental risk rating 1

Note: Ingredients listed on restricted chemical lists

EC/CAS

7664-93-9

Name of the chemical

sulphuric acid

Concentration

35-45

EC/CAS

7664-38-2

Name of the chemical

phosphoric acid

Concentration

10-15

EC/CAS

7664-39-3

Name of the chemical

Hydrofluoric acid, its normal salts, its complexes and hydrofluorides with the exception of those given in Annex III

Concentration

5-10

EC/CAS

111-76-2

Name of the chemical

Ethylene glycol monobutyl ether (EGBE)

Concentration

1-4

General Information

Revision date

2021-01-04

Product name

ACID ETCH 47

Chemical name

CLASS/SYNONYMS: Acid Cleaner, Porcelain / Ceramic Acid Etcher

Emergency telephone

(800) 255-3924, +01-813-248-0585

Icons in SDS

GHS05 GHS06 T031

Company Information

company name

JMN Specialties, Inc

GHS Information

Signal word

.............DANGER!

Hazard Codes

Hazard statements (CLP)

H290, H300, H310, H314, H318, H330, H402

Hazard statements

Code

Statements

H290

May be corrosive to metals

Section 2

SECTION 2: Hazards identification

Physical hazards

Flammable Liquids: ..............No Hazard Statement established for this Product Corrosive Liquids: ................May be corrosive to metals (GHS-US) H290: May be corrosive to metals

Health hazards

Acute Toxicity (Oral): ...........Category 2 - Fatal if swallowed, in contact with skin, inhaled Skin Corrosion/Irritation: .....Category 1A - Causes severe skin burns and eye damage Eye Damage/Irritation: ........Catagory 1 - Causes severe eye damage (GHS-US) H300 H310 H330: Fatal if swallowed, in contact with skin or if inhaled H314: Causes severe skin burns and eye damage H318: Causes serious eye damage

Aspiration hazard

.........Catagory 1 - May be fatal if swallowed and enters airways Carcinogen: .........................Category 1B - Presumed to have carcinogenic potential for humans See Section 11 for additional Toxicological information EMERGENCY OVERVIEW

Signal word

.............DANGER!

Environmental hazards

(GHS-US) H402: Harmful to aquatic life

Precautionary statements

P101+102+103: If medical advice is needed, have product container or label at hand. Keep out of the reach of children. Read label before use. P202+233+270+280+281: Do not handle until all safety precautions have been read and understood. Keep container tightly closed. Do not eat, drink or smoke when using this product. Wear protective gloves/protective clothing/eye protection/face protection. Use personal protective equipment as required. P260+P262+P264+P270+P271+P284: Do not breathe dust/ fume/ gas/ mist/ vapors/ spray. Do not get in eyes, on skin, or on clothing. Wash skin thoroughly after handling. Do not eat, drink or smoke when using this product. Use only outdoors or in a well-ventilated area. Wear respiratory protection. P233+P403+P405: Keep container tightly closed. Store in a well ventilated place. Store locked up.

Response

(GHS-US) P301 + P310 + P330 IF SWALLOWED: Immediately call a POISON CENTER or doctor/ physician. Rinse mouth. P301 + P330 + P331 IF SWALLOWED: Rinse mouth. Do NOT induce vomiting. P303 + P361 + P353 IF ON SKIN (or hair): Remove/ Take off immediately all contaminated clothing. Rinse skin with water/ shower. P302+P310+P350 IF ON SKIN: Gently wash with plenty of soap and water. Immediately call a POISON CENTER or doctor/physician. P304 + P340 + P310 IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing. Immediately call a POISON CENTER or doctor/ physician. P305 + P351 + P338 + P310 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Immediately call a POISON CENTER or doctor/ physician. P362+P363 Take off contaminated clothing. Wash contaminated clothing before reuse. P501 Dispose of contents/container Treatment, storage, transportation and disposal must be in accordance with Federal, State/Provincial and Local Regulations, and product characteristics at time of disposal. TOTAL VOC’s: ...........................< 3.2%

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