Note: Ingredients listed on restricted chemical lists
EC/CAS
7681-57-4
Name of the chemical
Sodium metabisulfite
Concentration
90%
EC/CAS
9004-65-3
Name of the chemical
methylhydroxypropylcellulose
Concentration
9.7%
General Information
Revision date
2008-07-02
Product name
Campden tablets, Sodium bisulphite
CAS No.
7681-57-4
Icons in SDS
Company Information
company name
Winemakeri Inc.
GHS Information
Signal word
WARNING!
Section 2
SECTION 2: Hazards identification
Emergency Overview -------------------------- WARNING! HARMFUL IF SWALLOWED OR INHALED. CAUSES IRRITATION TO SKIN, EYES AND RESPIRATORY TRACT. MAY CAUSE ALLERGIC RESPIRATORY REACTION. REACTS WITH ACIDS AND WATER RELEASING TOXIC SULFUR DIOXIDE GAS. SAF-T-DATA(tm) Ratings (Provided here for your convenience) ----------------------------------------------------------------------------------------------------------- Health Rating: 2 - Moderate Flammability Rating: 0 - None Reactivity Rating: 2 - Moderate Contact Rating: 3 - Severe Lab Protective Equip: GOGGLES & SHIELD; LAB COAT & APRON; VENT HOOD; PROPER GLOVES
Storage
Color Code Green (General Storage) -----------------------------------------------------------------------------------------------------------
Potential health effects
Inhalation: Causes irritation to the respiratory tract. Symptoms may include coughing, shortness of breath. May cause allergic reaction in sensitive individuals. Ingestion: May cause gastric irritation by the liberation of sulfurous acid. An asthmatic reaction may occur after ingestion. Large doses may result in nausea, vomiting, diarrhea, abdominal pains, circulatory disturbance, and central nervous system depression. Estimated fatal dose is 10 gm. Skin Contact: Causes irritation to skin. Symptoms include redness, itching, and pain. Eye Contact: Causes irritation, redness, and pain. Contact may cause irreversible eye damage. Symptoms may include stinging, tearing, redness, swelling, corneal damage and blindness. Chronic Exposure: No information found. Aggravation of Pre-existing Conditions: Some individuals are said to be dangerously sensitive to minute amounts of sulfites in foods. Symptoms may include broncho constriction, shock, gastrointestinal disturbances, angio edema, flushing, and tingling sensations. Once allergy develops, future exposures can cause asthma attacks with shortness of breath, wheezing, and cough.