Note: Ingredients listed on restricted chemical lists
EC/CAS
106-97-8
Name of the chemical
n-Butan, enthält 0,1% Butadien
Concentration
10-20
EC/CAS
90-43-7
Name of the chemical
Biphenyl-2-ol
Concentration
0.1-1
EC/CAS
7632-00-0
Name of the chemical
Sodium nitrite
Concentration
0.1-1 20-40
General Information
Version
02
Revision date
2014-06-13
Product name
Disinfectant Spray for Hospital Use
1.2.1 Relevant identified uses
Disinfectant
Emergency telephone
1-866-836-8855, 1-952-852-4646
Icons in SDS
Company Information
company name
INC
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H222, H229, H319, H401, H411
Hazard statements
Code
Statements
H222
Extremely flammable aerosol
Section 2
SECTION 2: Hazards identification
Physical hazards
Flammable aerosols Category 1
Health hazards
Serious eye damage/eye irritation Category 2A
Signal word
Danger
Hazard statements
Extremely flammable aerosol. Causes serious eye irritation. Toxic to aquatic life. Toxic to aquatic life with long lasting effects.
Prevention
Keep away from heat/sparks/open flames/hot surfaces. - No smoking. Do not spray on an open flame or other ignition source. Pressurized container: Do not pierce or burn, even after use. Wash thoroughly after handling. Wear eye/face protection. Avoid release to the environment.
Response
If in eyes: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If eye irritation persists: Get medical advice/attention. Collect spillage. % of the mixture consists of component(s) of unknown acute hazards to the aquatic environment. % of the mixture consists of component(s) of unknown long-term hazards to the aquatic environment.
Storage
Protect from sunlight. Do not expose to temperatures exceeding 50°C/122°F.
Disposal
Dispose of contents/container in accordance with local/regional/national/international regulations. Hazard(s) not otherwise Not classified.
Environmental hazards
Hazardous to the aquatic environment, acute Category 3 Hazardous to the aquatic environment, Category 3