GINGERBREAD FRAGRANCE

Imperial Supply Ltd

Revision date : 2024-06-26

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GHS07
Health risk rating 4
Safety risk rating 1
Environmental risk rating 3

Note: Ingredients listed on restricted chemical lists

EC/CAS

202-589-1/97-53-0

Name of the chemical

eugenol

Concentration

5-<10%

EC/CAS

204-465-2/121-33-5

Name of the chemical

4-Hydroxy-3-methoxybenz-aldehyde (40)

Concentration

5-<10%

EC/CAS

204-402-9/120-51-4

Name of the chemical

Benzyl benzoate

Concentration

1-<5%

EC/CAS

226-394-6/5392-40-5

Name of the chemical

Citral

Concentration

1-<5%

EC/CAS

202-086-7/91-64-5

Name of the chemical

2H-1-Benzopyran-2-one

Concentration

1-<5%

EC/CAS

203-213-9/104-55-2

Name of the chemical

Cinnamaldehyde/3-phenyl-propen-2-al

Concentration

1-<5%

EC/CAS

227-813-5/5989-27-5

Name of the chemical

(R)-p-mentha-1,8-diene

Concentration

1-<5%

EC/CAS

201-746-1/87-44-5

Name of the chemical

(1R,4E,9S)-4,11,11-Trimethyl-8-methylenebicyclo[7.2.0]undec-4-ene (40)

Concentration

0.1-<1%

EC/CAS

201-746-1/141-27-5

Name of the chemical

(E)-3,7-dimethylocta-2,6-dienal (37)

Concentration

0.1-<1%

EC/CAS

205-476-5/80-56-8

Name of the chemical

α-pinene

Concentration

0.1-<1%

EC/CAS

201-291-9/106-26-3

Name of the chemical

(Z)-3,7-dimethylocta-2,6-dienal (37)

Concentration

0.1-<1%

EC/CAS

203-379-2/127-91-3

Name of the chemical

β-pinene

Concentration

0.1-<1%

EC/CAS

202-590-7/97-54-1

Name of the chemical

Isoeugenol

Concentration

≥ 0.01

EC/CAS

227-678-2/5932-68-3

Name of the chemical

(E)-2-methoxy-4-(prop-1-enyl)phenol; (trans-Isoeugenol)

Concentration

<0.1%

EC/CAS

227-633-7/5912-86-7

Name of the chemical

(Z)-2-methoxy-4-(prop-1-enyl)phenol; (cis-Isoeugenol)

Concentration

<0.1%

EC/CAS

201-550-6/84-66-2

Name of the chemical

Diethyl phthalate (DEP),5

Concentration

50-100%

EC/CAS

204-872-5

Name of the chemical

2,6,6-Trimethylbi-cyclo[3.1.1]hept-2-ene (alpha-Pinene); 6,6-Dimethyl- 2-methylenebicyclo[3.1.1]heptane (beta-Pinene) (40) (41)

Concentration

0.1-<1%

General Information

Version

31

Revision date

2024-06-26

Product name

GINGERBREAD FRAGRANCE

Product Synonyms

None

1.2.1 Relevant identified uses

Fragrances

Emergency telephone

+44 1926 291009

Icons in SDS

GHS07 M004 M009 M013 M017

Company Information

company name

Imperial Supply Ltd

e-mail address of the competent person responsible for the Safety Data Sheet

info@craftovator.co.uk

GHS Information

Signal word

Warning

Hazard Codes

Hazard statements (CLP)

H317, H319, H412

Hazard statements

Code

Statements

H317

May cause an allergic skin reaction

Section 2

SECTION 2: Hazards identification

Signal word

Warning

Hazard statements

H317, May cause an allergic skin reaction. H319, Causes serious eye irritation. H412, Harmful to aquatic life with long lasting effects.

Additional information

EUH208, Contains ALPHA-PINENES, BETA-CARYOPHYLLENE, BETA-PINENES, COUMARIN, GERANIAL, HELIOTROPINE, ISOEUGENOL, LIMONENE, NERAL. May produce an allergic reaction.

Precautionary statements

P261, Avoid breathing vapour or dust. P264, Wash hands and other contacted skin thoroughly after handling. P272, Contaminated work clothing should not be allowed out of the workplace. P273, Avoid release to the environment. P280, Wear protective gloves/eye protection/face protection. P302/352, IF ON SKIN: Wash with plenty of soap and water. P305/351/338, IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P333/313, If skin irritation or rash occurs: Get medical advice/attention. P337/313, If eye irritation persists: Get medical advice/attention. P363, Wash contaminated clothing before reuse. P501, Dispose of contents/container to approved disposal site, in accordance with local regulations.

Other hazards

Sensitisers declared on a CLP ALPHA-PINENES, BETA-CARYOPHYLLENE, BETA- Hazard Label: PINENES, COUMARIN, GERANIAL, HELIOTROPINE, ISOEUGENOL, LIMONENE, NERAL Hydrocarbon Concentration %: 1.373%

2.1 Classification of the substance or mixture

Classification under Regulation (EC) No 1272/2008 Class and category of Eye Damage / Irritation Category 2 danger: Sensitization - Skin Category 1 Hazardous to the Aquatic Environment - Long-term Hazard Category 3 H317, May cause an allergic skin reaction. H319, Causes serious eye irritation. H412, Harmful to aquatic life with long lasting effects. 2.2 Label elements Classification under Regulation (EC) No 1272/2008 Signal word: Warning Hazard statements: H317, May cause an allergic skin reaction. H319, Causes serious eye irritation. 31 H412, Harmful to aquatic life with long lasting effects. Supplemental EUH208, Contains ALPHA-PINENES, BETA-CARYOPHYLLENE, BETA-PINENES, Information: COUMARIN, GERANIAL, HELIOTROPINE, ISOEUGENOL, LIMONENE, NERAL. May produce an allergic reaction. Precautionary P261, Avoid breathing vapour or dust. statements: P264, Wash hands and other contacted skin thoroughly after handling. P272, Contaminated work clothing should not be allowed out of the workplace. P273, Avoid release to the environment. P280, Wear protective gloves/eye protection/face protection. P302/352, IF ON SKIN: Wash with plenty of soap and water. P305/351/338, IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P333/313, If skin irritation or rash occurs: Get medical advice/attention. P337/313, If eye irritation persists: Get medical advice/attention. P363, Wash contaminated clothing before reuse. P501, Dispose of contents/container to approved disposal site, in accordance with local regulations. Pictograms: 2.3 Other hazards Other hazards: Sensitisers declared on a CLP ALPHA-PINENES, BETA-CARYOPHYLLENE, BETA- Hazard Label: PINENES, COUMARIN, GERANIAL, HELIOTROPINE, ISOEUGENOL, LIMONENE, NERAL Hydrocarbon Concentration %: 1.373% Section 3. Composition / information on ingredients 3.2 Mixtures Contains: Name Specific Conc. CAS EC REACH Registration % Classification for Limits, M-factors No. (CLP) 1272/2008 and ATEs EUGENOL 97-53-0 202-589-1 5-<10% EDI 2-SS 1B;H317- oral: ATE = 2500 H319,- mg/kg bw METHYLCINNAMIC 101-39-3 202-938-8 5-<10% SS 1B-EH A1-EH C2; oral: ATE = 2050 ALDEHYDE H317-H400-H411,- mg/kg bw 31 dermal: ATE = 2600 VANILLIN 121-33-5 204-465-2 5-<10% EDI 2;H319,- mg/kg bw-oral: ATE = 3300 mg/kg bw BENZYL BENZOATE 120-51-4 204-402-9 1-<5% ATO 4-EH A1-EH C2; oral: ATE = 1160 H302-H400-H411,- mg/kg bw CITRAL 5392-40-5 226-394-6 01-2119462829-23-xxxx 1-<5% SCI 2-EDI 2-SS 1; H315-H317-H319,- HELIOTROPINE 120-57-0 204-409-7 1-<5% SS 1B;H317,- oral: ATE = 2700 mg/kg bw COUMARIN 91-64-5 202-086-7 1-<5% ATO 4-SS 1B-EH C3; oral: ATE = 500 mg/kg H302-H317-H412,- bw ETHYL 4940-11-8 225-582-5 1-<5% ATO 4;H302,- oral: ATE = 1200 HYDROXYPYRONE mg/kg bw SCI 2-EDI 2-SS 1A-EH oral: ATE = 2220 CINNAMAL 104-55-2 203-213-9 1-<5% C3;H315-H317-H319- mg/kg bw H412,- FL 3-SCI 2-SS 1B-AH LIMONENE 5989-27-5 227-813-5 1-<5% 1-EH A1-EH C3;H226- H304-H315-H317- H400-H412,- BETA- 87-44-5 201-746-1 0.1-<1% SS 1B-AH 1;H304- CARYOPHYLLENE H317,- GERANIAL 141-27-5 205-476-5 0.1-<1% SCI 2-EDI 2-SS 1B; H315-H317-H319,- FL 3-ATO 4-SCI 2-SS ALPHA-PINENES 80-56-8 201-291-9 0.1-<1% 1B-AH 1-EH A1-EH oral: ATE = 500 mg/kg C1;H226-H302-H304- bw H315-H317-H410,- NERAL 106-26-3 203-379-2 0.1-<1% SCI 2-EDI 2-SS 1B; H315-H317-H319,- FL 3-SCI 2-SS 1B-AH BETA-PINENES 127-91-3 204-872-5 0.1-<1% 1-EH A1-EH C1;H226- H304-H315-H317- H410,- ATO 4-ATD 4-ATI 4- Skin Sens. 1; H317; C ≥ 0.01%-inhalation: 97-54-1, 202-590-7, SCI 2-EDI 2-SS 1A- ATE = 1.5 mg/l (dusts ISOEUGENOL 5932-68-3, 227-678-2, <0.1% STO-SE 3(RI);H302- or mists)-dermal: ATE 5912-86-7 227-633-7 H312-H315-H317- H319-H332-H335,- = 1912 mg/kg bw-oral: ATE = 1500 mg/kg bw Substances with Community workplace exposure limits: Name Specific Conc. CAS EC REACH Registration % Classification for Limits, M-factors No. (CLP) 1272/2008 and ATEs DIETHYL PHTHALATE 84-66-2 201-550-6 01-2119486682-27-xxxx 50-100% -;-,- Substances that are endocrine disruptors according to Regulation (EU) 2017/2100 or Regulation (EU) 2018/605, greater than 0.1%: Not Applicable Substances that are persistent, bioaccumulative and toxic or very persistent and very bioaccumulative, greater than 0.1%: Not Applicable Section 4. First-aid measures 4.1 Description of first aid measures 31 Inhalation: Remove from exposure site to fresh air, keep at rest, and obtain medical attention. Eye exposure: IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Skin exposure: IF ON SKIN: Wash with plenty of soap and water. Ingestion: Rinse mouth with water and obtain medical attention. 4.2 Most important symptoms and effects, both acute and delayed May cause an allergic skin reaction. Causes serious eye irritation. 4.3 Indication of any immediate medical attention and special treatment needed None expected, see Section 4.1 for further information. Section 5: Firefighting measures 5.1 Extinguishing media Suitable media: Carbon dioxide, Dry chemical, Foam. 5.2 Special hazards arising from the substance or mixture In case of fire, may be liberated: Carbon monoxide, Unidentified organic compounds. 5.3 Advice for fire fighters: In case of insufficient ventilation, wear suitable respiratory equipment. Section 6. Accidental release measures 6.1 Personal precautions, protective equipment and emergency procedures: Avoid inhalation. Avoid contact with skin and eyes. See protective measures under Section 7 and 8. 6.2 Environmental precautions: Keep away from drains, surface and ground water, and soil. 6.3 Methods and material for containment and cleaning up: Remove ignition sources. Provide adequate ventilation. Avoid excessive inhalation of vapours. Contain spillage immediately by use of sand or inert powder. Dispose of according to local regulations. 6.4 Reference to other sections: Also refer to sections 8 and 13. 31 Section 7. Handling and storage 7.1 Precautions for safe handling: Keep away from heat, sparks, open flames and hot surfaces. - No smoking. Use personal protective equipment as required. Use in accordance with good manufacturing and industrial hygiene practices. Use in areas with adequate ventilation Do not eat, drink or smoke when using this product. 7.2 Conditions for safe storage, including any incompatibilities: Store in a well-ventilated place. Keep container tightly closed. Keep cool. Ground/bond container and receiving equipment. Use explosion-proof electrical, ventilating and lighting equipment. Use only non-sparking tools. Take precautionary measures against static discharge. 7.3 Specific end use(s): Fragrances: Use in accordance with good manufacturing and industrial hygiene practices. Section 8. Exposure controls/personal protection 8.1 Control parameters Workplace exposure limits: Ingredient CAS EC Description Value UK Long-term exposure limit (8-hour TWA) 5 mg/m³ (mg/m3) DIETHYL PHTHALATE 84-66-2 201-550-6 UK Short-term exposure limit (15-minute) 10 mg/m³ (mg/m3) 8.2 Exposure Controls Eye / Skin Protection Wear protective gloves/eye protection/face protection Respiratory Protection Ensure adequate and ongoing ventilation is maintained in order to prevent build up of excessive vapour and to ensure occupational exposure limits are adhered to. If appropriate, and depending on your patterns and volumes of use, the following engineering controls may be required as additional protective measures: a) Isolate mixing rooms and other areas where this material is used or openly handled. Maintain these areas under negative air pressure relative to the rest of the plant. b) Employ the use of Personal protective equipment - an approved, properly fitted respirator with organic vapour cartridges or canisters and particulate filters. c) Use local exhaust ventilation around open tanks and other open sources of potential exposures in order to avoid excessive inhalation, including places where this material is openly weighed or measured. In addition, use general dilution ventilation of the work area to eliminate or reduce possible worker exposures. d) Use closed systems for transferring and processing this material. Also refer to Sections 2 and 7. 31 Section 9. Physical and chemical properties 9.1 Information on basic physical and chemical properties Physical State/Colour: Clear pale yellow to yellow liquid

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