I Must Garden Animal Repellent

SECTION 2: Hazards identification

OSHA EMERGENCY OVERVIEW: Ingestion may result in gastro-intestinal distress. May cause mechanical and/or chemical irritation to eyes. Irritation to skin may occur, especially with prolonged or repeated exposures. Product has low overall toxicity. Product is safe for use near bodies of water when used as directed. Avoid generation and inhalation of dusts from this product. I Must Garden represents that this product qualifies for exemption from registration under the Federal Insecticide, Fungicide, and Rodenticide Act. US DOT HAZARD SYMBOL(S) NONE – Non-hazardous for transport HMIS HAZARD RATINGS: 0 = INSIGNIFICANT, 1 = SLIGHT, 2 = MODERATE, 3 = HIGH, 4 = EXTREME HEALTH 1, FLAMMABILITY 0

Physical hazards

0 REQUIRED PERSONAL PROTECTIVE EQUIPMENT HMIS PERSONAL PROTECTIVE EQUIPMENT LETTER B Safety glasses and gloves are suggested for use while spraying this product

Potential health effects

INHALATION: No significant effect expected from a single short-term exposure. Inhalation of dust may result in coughing. In unusual cases, inhalation of dusts may illicit an allergic response in susceptible individuals. SKIN: May be slightly irritating to skin; this is more likely to occur with prolonged or repeated exposures. EYES: May cause eye irritation from direct contact. May cause mechanical abrasion to the eye. INGESTION: May cause gastric/intestinal disturbances, with nausea, vomiting, and diarrhea. CARCINOGENICITY: NTP? NO IARC MONOGRAPHS? NO OSHA REGULATED? NO CALIFORNIA, Prop. 65? NO ESIS NOTATION? NO SECTION 3 – INFORMATION ON PRODUCT COMPOSITION Component % (by weight) CAS # Dried Blood 48.2% 68991-49-9 Garlic 4.5% N/A White Pepper 3.2% N/A Peppermint Oil 2.8% 8006-90-4 Lemongrass Oil 1.3% 8007-02-1 Inert Ingredients QS N/A NOTES: This Safety Data Sheet is prepared to comply with the United States Occupational Safety and Health Administration (OSHA) Hazard Communication Standard (29 CFR 1910.1200) and the Canadian Workplace Hazardous Materials Information System (WHMIS). Hazard symbols and risk phrases are based on maximum listed concentration of each hazardous ingredient. Unlisted ingredients are not "hazardous" per the OSHA Hazard Communication Standard (29 CFR 1910.1200) and the Canadian Workplace Hazardous Materials Information System (WHMIS) and are considered trade secrets under US Federal Law (29CFR and 40CFR), Canadian Law (Health Canada Legislation).