Note: Ingredients listed on restricted chemical lists
EC/CAS
79-14-1
Name of the chemical
Glycolic acid
Concentration
5-6 7-8
General Information
Revision date
2019-02-19
Product name
COMBI-OVEN OVEN RINSE
CAS No.
79-14-1
1.2.1 Relevant identified uses
For Industrial and Commercial Use Only
supplier name
HD Chem
Icons in SDS
Company Information
company name
HD Chem
GHS Information
Signal word
Danger
Section 2
SECTION 2: Hazards identification
Appearance: Clear Physical State: Liquid Odor: Mild
Health hazards
Acute Toxicity, oral Category 4 Skin corrosion/irritation Category 1 Serious eye damage/eye irritation Category 1
Signal word
Danger
Hazard statements
Ingestion: Harmful if swallowed. Eyes & Skin: Causes severe skin burns and eye damage. Causes serious eye damage
Prevention
Read label before use. Keep out of reach of children Keep area well ventilated Wash face, hands and any exposed skin thoroughly after handling. Do not eat, drink or smoke when using this product. Use only outdoors or in a well-ventilated area Do not breath dust/fume/gas/mist/vapors/spray Wear protective gloves/protective clothing/eye protection/face protection Keep out of reach of children
Response
Immediately Call A Poison Center Or Doctor/Physician If medical advice is needed, have product container or label at hand If in eyes: Remove contact lenses if easy to do so. Flush with large amounts of water for 15 minutes lifting upper and lower eyelids. If irritation persist seek medical attention Skin: Wash affected area with plenty of soap and water. If irritation persists, or redness develops, seek medical attention Inhalation: If discomfort is experienced after prolonged exposure to mists/vapors move to fresh air Ingestion: Do NOT induce vomiting. If conscious, give moderate amounts of water to wash mouth area and dilute remaining residue. Do not give anything by mouth to an unconscious person. Seek medical attention immediately.
Storage
Store in a cool, dry, well ventilated area away from heat or flame
Precautionary statements
–Disposal Dispose of contents/container in accordance with local/regional/national/international regulations.