Note: Ingredients listed on restricted chemical lists
EC/CAS
203-473-3/107-21-1
Name of the chemical
Ethane-1,2-diol
Concentration
10-30%
General Information
Version
23
Revision date
2022-12-29
Product name
HALAD -862L
1.2.1 Relevant identified uses
Fluid Loss Additive
1.2.2. Uses advised against
Consumer use
Emergency telephone
+44 8 08 189 0979, 1-760-476-3961, +43-(0)1-406 43 43, +32 70 245 245, +359 2 915-44-09, +359 2 915-43-46, (+385 1) 23-48-342, +420 224 919 293, +420 224 915 402, +45 82 12 12 12, (+372) 626 93 90, +358 9 471 977, 01 45 42 59 59, +49 030 30686 790, +30 210 779 3777, +36 (06) 80 201-199, +353 1 8379964, +39 02 6610 1029, (+371) 67042473, +370 (85) 2362052, (+352) 8002 5500, +31 30 274 88 88, 47 22 591300, +48 22 619 66 54, +48 22 619 08, +40 21 318 36 06, +421 2 4854 4511, +34 91 562 04 20, +46 8 33 12 31...
Icons in SDS
Company Information
company name
Halliburton BV
e-mail address of the competent person responsible for the Safety Data Sheet
fdunexchem@halliburton.com
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H372, H373
Hazard statements
Code
Statements
H372
Causes damage to organs through prolonged or repeated exposure
Section 2
SECTION 2: Hazards identification
Regulation (EC) No. 1272/2008 Classification of the substance or mixture
Signal word
Danger
Hazard statements
H373 - May cause damage to organs through prolonged or repeated exposure
Precautionary statements
P260 - Do not breathe dust/fume/gas/mist/vapors/spray P314 - Get medical attention/advice if you feel unwell P501 - Dispose of contents/container to an approved incineration plant
Contains
Substances CAS Number Ethylene glycol 107-21-1
Additional information
No information available
2.3 Other hazards
None known Endocrine Disruptor Information This product does not contain any known or suspected endocrine disruptors Substances CAS Number
2.1 Classification of the substance or mixture
Regulation (EC) No 1272/2008 Specific Target Organ Toxicity - (Repeated Exposure) Category 2 - H372 - H373 Additional information: No information available For full text of Hazard- and EU Hazard-statements: see SECTION 16.
