Note: Ingredients listed on restricted chemical lists
EC/CAS
7722-76-1
Name of the chemical
Ammonium-dihydrogenorthophosphate
Concentration
N/A
General Information
Revision date
2024-10-15
Product name
20-20-20
Product name
20-20-20
Identification on the label/Trade name
Identifier
1.2.2. Uses advised against
Not determined or not applicable Reasons Why Uses Advised Against: Not determined or not applicable
Manufacturer Name
United States
Emergency telephone
1-800-424-9300
Icons in SDS
Company Information
company name
GROW MORE INC
e-mail address of the competent person responsible for the Safety Data Sheet
admin@growmore.com
GHS Information
Signal word
Warning
Hazard Codes
Hazard statements (CLP)
H315, H319, H335
Hazard statements
Code
Statements
H315
Causes skin irritation
Section 2
Hazard statements
H315 Causes skin irritation H319 Causes serious eye irritation H335 May cause respiratory irritation
Precautionary statements
P264 Wash hands thoroughly after handling P280 Wear protective gloves, protective clothing and eye protection. P261 Avoid breathing fumes. P271 Use only outdoors or in a well-ventilated area P302+P352 IF ON SKIN: Wash with plenty of water and soap. P321 Specific treatment (see Sections 4-8 of this SDS and any supplemental information on the product label). P332+P313 If skin irritation occurs: Get medical advice/attention P362 Take off contaminated clothing and wash it before reuse P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing P337+P313 If eye irritation persists: Get medical advice/attention. P304+P340 IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing P312 Call a POISON CENTER/doctor if you feel unwell P403+P233 Store in a well-ventilated place. Keep container tightly closed P405 Store locked up P501 Dispose of contents and container in accordance with federal, state and local regulations.
SECTION 2: Hazards identification
Not Otherwise Classified None
