Note: Ingredients listed on restricted chemical lists
EC/CAS
227-813-5/5989-27-5
Name of the chemical
(R)-p-mentha-1,8-diene
Concentration
5-<10%
EC/CAS
203-213-9/104-55-2
Name of the chemical
Cinnamaldehyde/3-phenyl-propen-2-al
Concentration
1-<3%
EC/CAS
202-086-7/91-64-5
Name of the chemical
2H-1-Benzopyran-2-one
Concentration
0.1-<1%
EC/CAS
202-589-1/97-53-0
Name of the chemical
eugenol
Concentration
0.1-<1%
EC/CAS
201-291-9/80-56-8
Name of the chemical
α-pinene
Concentration
0.1-<1%
EC/CAS
202-794-6/99-85-4
Name of the chemical
gamma-Terpinene; p-Mentha-1,4-diene
Concentration
0.1-<1%
EC/CAS
204-872-5/127-91-3
Name of the chemical
β-pinene
Concentration
0.1-<1%
EC/CAS
209-578-0/586-62-9
Name of the chemical
p-Mentha-1,4(8)-diene (38)
Concentration
<0.1%
EC/CAS
245-833-2/23696-85-7
Name of the chemical
1-(2,6,6-Trimethylcyclohexa-1,3-dien-1-yl)-2-buten-1-one (16) (38)
Concentration
<0.1%
EC/CAS
87-44-5
Name of the chemical
(1R,4E,9S)-4,11,11-Trimethyl-8-methylenebicyclo[7.2.0]undec-4-ene (40)
Concentration
N/A
EC/CAS
208-898-8/99-86-5
Name of the chemical
p-Mentha-1,3-diene (38)
Concentration
<0.1%
EC/CAS
202-795-1/5989-54-8
Name of the chemical
(S)-p-mentha-1,8-diene; (l-limonene) (37)
Concentration
<0.1%
EC/CAS
202-796-7/138-86-3
Name of the chemical
1-methyl-4-prop-1-en-2-yl-cyclohexene; dl-limonene (racemic); Dipentene (37)
Concentration
<0.1%
EC/CAS
128-37-0
Name of the chemical
2,6-di-tert-butyl-p-cresol
Concentration
N/A
EC/CAS
84-66-2
Name of the chemical
Diethyl phthalate (DEP),5
Concentration
N/A
EC/CAS
205-781-3
Name of the chemical
2-Methyl-1-phenyl-2-propyl acetate; Dimethylbenzyl Carbinyl Acetate (40)
Concentration
1-<3%
EC/CAS
201-746-1
Name of the chemical
(1R,4E,9S)-4,11,11-Trimethyl-8-methylenebicyclo[7.2.0]undec-4-ene (40)
Concentration
<0.1%
EC/CAS
227-815-6
Name of the chemical
(S)-p-mentha-1,8-diene; (l-limonene) (37)
Concentration
<0.1%
EC/CAS
205-341-0
Name of the chemical
1-methyl-4-prop-1-en-2-yl-cyclohexene; dl-limonene (racemic); Dipentene (37)
Concentration
<0.1%
EC/CAS
204-881-4
Name of the chemical
Butylated Hydroxytoluene
Concentration
N/A
General Information
Revision date
2016-12-04
Product name
SPICED LINGONBERY FRAGRANCE 453231
Product Synonyms
None
Icons in SDS
Company Information
company name
Gracefruit Ltd
GHS Information
Signal word
Warning
Hazard Codes
Hazard statements (CLP)
H317, H411
Hazard statements
Code
Statements
H317
May cause an allergic skin reaction
Section 2
CLP CLASSIFICATION
Class and category of Sensitization - Skin Category 1 danger: Hazardous to the Aquatic Environment - Long-term Hazard Category 2 H317, May cause an allergic skin reaction. H411, Toxic to aquatic life with long lasting effects. Classification under Directive 1999/45/EC
Hazard pictograms
Xi, Irritant. N, Dangerous for the environment.
Hazard statements
R43, May cause sensitisation by skin contact. R51/53, Toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment. Page 2 ( 10 ) Issue date 12/04/2016 Version: 1 (12/04/2016) SAFETY DATA SHEET In accordance with REACH Regulation EC No.1907/2006 Product: SPICED LINGONBERY FRAGRANCE 453231 Version: 1 H317, May cause an allergic skin reaction. H411, Toxic to aquatic life with long lasting effects.
Signal word
Warning
Additional information
EUH208, Contains HELIOTROPINE, COUMARIN, ALPHA-PINENES, ROSE KETONE-4, EUGENOL, METHYLCINNAMIC ALDEHYDE, BETA-PINENES. May produce an allergic reaction.
Precautionary statements
P261, Avoid breathing vapour or dust. P272, Contaminated work clothing should not be allowed out of the workplace. P273, Avoid release to the environment. P280, Wear protective gloves/eye protection/face protection. P302/352, IF ON SKIN: Wash with plenty of soap and water. P333/313, If skin irritation or rash occurs: Get medical advice/attention. P363, Wash contaminated clothing before reuse. P391, Collect spillage. P501, Dispose of contents/container to approved disposal site, in accordance with local regulations.
2.3 Other hazards
None
