ARRAY ULTIMATE SANITIZER

GORDON FOOD SERVICE

Revision date : 2020-07-07

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GHS05
Health risk rating 1
Safety risk rating 1
Environmental risk rating 1

Note: Ingredients listed on restricted chemical lists

EC/CAS

32426-11-2

Name of the chemical

Decyldimethyloctylammonium chloride

Concentration

N/A

Listed in

EC/CAS

7173-51-5

Name of the chemical

Didecyldimethylammonium chloride

Concentration

N/A

EC/CAS

5538-94-3

Name of the chemical

Dimethyldioctylammonium chloride

Concentration

N/A

Listed in

EC/CAS

68424-85-1

Name of the chemical

Alkyl (C12-16) dimethylbenzyl ammonium chloride

Concentration

N/A

EC/CAS

64-17-5

Name of the chemical

Ethanol

Concentration

N/A

General Information

Revision date

2020-07-07

Product name

ARRAY ULTIMATE SANITIZER

1.2.1 Relevant identified uses

QUAT DISINFECTANT / SANITIZER

1.2.2. Uses advised against

DO NOT USE IN A MANNER INCONSISTENT WITH THE LABEL

Emergency telephone

1-800-451-8346, 1-800-968-6474

Icons in SDS

GHS05 M004 M009 M010 M011

Company Information

company name

GORDON FOOD SERVICE

GHS Information

Signal word

DANGER

Section 2

SECTION 2: Hazards identification

SKIN CORROSION (CATEGORY 1C), EYE DAMAGE (CATEGORY 1)

Signal word

DANGER

Hazard pictograms

CORROSION

Hazard statements

CAUSES SEVERE SKIN BURNS AND SERIOUS EYE DAMAGE

Precautionary statements

Wear chemical-splash safety goggles, chemical-resistant protective gloves and protective clothing. Avoid contact with eyes, skin and clothing. Do not breathe vapors or mists. Do not eat, drink, or smoke when using this product. Wash hands and affected areas thoroughly after handling. FIRST AID IF IN EYES Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. IF ON SKIN (OR HAIR): Take off immediately all contaminated clothing. Rinse skin with water for at least 15 minutes. Wash contaminated clothing before reuse. IF SWALLOWED: Rinse mouth. Do NOT induce vomiting. If conscious, dilute by drinking up to a cupful of milk or water as tolerated. IF INHALED: Remove person to fresh air and keep comfortable for breathing. START FIRST AID. IMMEDIATELY CALL A POISON CENTER OR PHYSICIAN. EMERGENCY TELEPHONE: 1-866-923-4913

Storage

Keep container tightly closed. Store locked up

Disposal

Dispose of contents in accordance with all federal, state and local applicable laws and regulations KEEP OUT OF REACH OF CHILDREN.

2.3 Other hazards

Not applicable

SDS Library

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