Note: Ingredients listed on restricted chemical lists
General Information
Version
2.0
Revision date
2015-03-19
Product name
GOJO Premium Foam Antibacterial Handwash
1.2.1 Relevant identified uses
Antibacterial Soap
1.2.2. Uses advised against
This is a personal care or cosmetic product that is safe for consumers and other users under normal and reasonably
supplier name
GOJO Industries, Inc
Emergency telephone
1 (330) 255-6000, 4-800-424-9300
Icons in SDS
Company Information
company name
GOJO Industries, Inc
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H226
Hazard statements
Code
Statements
H226
Flammable liquid and vapour
Section 2
SECTION 2: Hazards identification
GHS Classification GHS Classification Flammable liquids Category 3 Serious eye damage Category 1
Signal word
Danger
Hazard statements
> H226 Flammable liquid and vaper. 4120 In case of skin contact : Wash with water and soap as a precaution. Get medical attention if symptoms occur. In case of eye contact In case of contact, immediately flush eyes with plenty of water for at least 15 minutes. lf easy to do, remove contact lens, if worn. Get medical attention immediately. lf swallowed If swallowed, DO NOT induce vomiting. Get medical attention if symptoms occur. Rinse mouth thoroughly with water. Most important symptoms and effects, both acute and : Causes serious eye damage. delayed Protection of first-aiders First Aid responders should pay attention to self-protection, and use the recommended personal protective equipment when the potential for exposure exists. Notes to physician : Treat symptomatically and supportively. SECTION 5, FIRE-FIGHTING MEASURES Suitable extinguishing media : Water spray Alcohol-resisiant foam Dry chernical Carbon dioxide (CO2} Unsuitable extinguishing media High volume water jet Specific hazards during fire fighting Do not use a solid water stream as it may scatter and spread fire. Flash back possible over considerable distance. Vapors may form explosive mixtures with air. Exposure to combustion products may be a hazard to health. Hazardous combustion prod- Carbon oxides ucis Sulfur oxides Nitrogen oxides (NOx) Specific extinguishing Use extinguishing measures that are appropriate to local methods circumstances and the surrounding environment. Use water spray to cool unopened containers. Remove undamaged containers from fire area if it is safe to do So. Evacuate area. Special protective equipment in the event of fire, wear self-contained breathing apparatus. for fire-fighters Use personal protective equipment. 3/20 environment. Conditions for safe storage Keep in properly labeled containers. Keep tightly closed. Keep in a cool, well-ventilated place. Store in accordance with the particular national regulations. Keep away from heat and sources of ignition. Materials to avoid Do not store with the following product types: Strong oxidizing agents Organic peroxides Flammable solids Pyrophoric liquids Pyrophoric solids Self-heating substances and mixtures Substances and mixtures which in contact with water emit flammable gases Explosives Gases SECTION 8. EXPOSURE CONTROLS/PERSONAL PROTECTION ingredients with workplace control parameters Ingredients CAS-No. Value type Control Basis (Form of parameters / exposure} Permissible concentration Ethanol 64-17-5 TWA 1,000 ppm NIOSH REL 1,900 mg/m3 TWA 1,000 ppm OSHA 2-1 1,900 mg/m3 STEL 1,000 ppm ACGIH Propylene glycol §7-55-6 TWA 10 mg/im3 US WEEL Hazardous components without workplace control parameters Ingredients CAS-No. Alpha-Sulfo-ornega- 67762-19-0 (dodecyloxy}-poly(oxy-1 ,2- ethanediyl), Ammonium salt Ammonium dodecyl sulphate 2235-54-3 4-chioro-3,5-dimethylphenol 88-04-0 Engineering measures Minimize workplace exposure concentrations. Use only in an area equipped with explosion proof exhaust ventilation. Use with local exhaust ventilation. Dust formation may be relevant in the processing of this product. In addition to substance-specific OELs, general limitations of concentrations of particulates in the air at workplaces have to be considered in workplace risk assessment. Relevant limits include: OSHA PEL for Particulates Not Otherwise Regulated of 15 mg/m3 - total §/20 SECTION 9. PHYSICAL AND CHEMICAL PROPERTIES Appearance > liquid Color Clear, amber, brown Odor fruity Odor Threshoid No data available lia 1 45-85 Melting pointfreezing point No data available Initial boiling point and boiling 83°C range point 58.9°C Evaporation rate No data available Flammability (solid, gas} Not applicable Upper explosion limit » No data available Lower explosion limit No data available Vapor pressure No data available Relative vapor density No data available | Density 4.00 g/em3 Solubility(ies) Water solubility soluble
2.1 Classification of the substance or mixture
Flammable liquids : Category 3 Serious eye damage : Category 1