Neutral Buffered Formalin 10%

Geno Technology, Inc.

Revision date : 2017-05-11

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GHS07 GHS08
Health risk rating 5
Safety risk rating 1
Environmental risk rating 1

Note: Ingredients listed on restricted chemical lists

EC/CAS

7732-18-5

Name of the chemical

Water, distilled, conductivity or of similar purity H2O

Concentration

N/A

EC/CAS

231-791-2

Name of the chemical

Water, distilled, conductivity or of similar purity H2O

Concentration

N/A

EC/CAS

200-001-8

Name of the chemical

Formaldehyd (605/2014)

Concentration

N/A

General Information

Revision date

2017-05-11

Product name

Neutral Buffered Formalin 10%

Substance name

Neutral Buffered Formalin 10%

Emergency telephone

1-800-424-9300 (USA/Canada), +1-703-527-3887 (Intl

Icons in SDS

Company Information

company name

Geno Technology, Inc.

e-mail address of the competent person responsible for the Safety Data Sheet

technical@GBiosciences.com

GHS Information

Signal word

Danger

Hazard Codes

Hazard statements (CLP)

H302, H302+H332, H315, H317, H319, H332, H335, H341, H350

Hazard statements

Code

Statements

H302

Harmful if swallowed

Section 2

CLP CLASSIFICATION

Mixtures/Substances SDS EU 2015 According to Regulation (EU) 2015/830 (REACH Annex II) Acute toxicity (oral), Category 4 H302 Acute toxicity (inhalation:dust,mist) Category 4 H332 Skin corrosion/irritation, Category 2 H315 Serious eye damage/eye irritation, Category 2 H319 Skin sensitisation, Category 1 H317 Germ cell mutagenicity, Category 2 H341 Carcinogenicity, Category 1B H350 Specific target organ toxicity — Single exposure, Category 3, H335 Respiratory tract irritation

Hazard statements

see section 16 : H302+H332 - Harmful if swallowed or if inhaled. H315 - Causes skin irritation. H317 - May cause an allergic skin reaction. H319 - Causes serious eye irritation. H335 - May cause respiratory irritation. H341 - Suspected of causing genetic defects. H350 - May cause cancer.

Adverse physicochemical, human health and environmental effects

May cause cancer. Suspected of causing genetic defects. Harmful if inhaled. Harmful if swallowed. May cause respiratory irritation. Causes skin irritation. May cause an allergic skin reaction. Causes serious eye irritation.

2.2 Label elements

Labelling according to Regulation (EC) No. 1272/2008 [CLP]Extra labelling to displayExtra classification(s) to display

Hazard pictograms

GHS07 GHS08

Signal word

Danger

Precautionary statements

P201 - Obtain special instructions before use. P202 - Do not handle until all safety precautions have been read and understood. P261 - Avoid breathing dust/fume/gas/mist/vapours/spray. P264 - Wash hands, forearms and face thoroughly after handling. P270 - Do not eat, drink or smoke when using this product. P271 - Use only outdoors or in a well-ventilated area. P272 - Contaminated work clothing should not be allowed out of the workplace. P280 - Wear protective gloves/protective clothing/eye protection/face protection. P301+P312 - IF SWALLOWED: Call a POISON CENTRE or doctor if you feel unwell. P302+P352 - IF ON SKIN: Wash with plenty of water. P304+P340 - IF INHALED: Remove person to fresh air and keep comfortable for breathing. P305+P351+P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P308+P313 - IF exposed or concerned: Get medical advice/attention. P312 - Call a POISON CENTRE or doctor if you feel unwell. P321 - Specific treatment (see supplemental first aid instruction on this label). P330 - Rinse mouth. P332+P313 - If skin irritation occurs: Get medical advice/attention. P333+P313 - If skin irritation or rash occurs: Get medical advice/attention. P337+P313 - If eye irritation persists: Get medical advice/attention. P362+P364 - Take off contaminated clothing and wash it before reuse. P403+P233 - Store in a well-ventilated place. Keep container tightly closed. P405 - Store locked up. P501 - Dispose of contents/container to hazardous or special waste collection point, in accordance with local, regional, national and/or international regulation.

2.3 Other hazards

No additional information available

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