ARMOURON

Food Safety Alliance

Revision date : 2020-09-02

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GHS02 GHS03 GHS05 GHS07
Health risk rating 5
Safety risk rating 5
Environmental risk rating 5

Note: Ingredients listed on restricted chemical lists

EC/CAS

7722-84-1

Name of the chemical

Hydrogen peroxide

Concentration

25 5

General Information

Revision date

2020-09-02

Product name

ARMOURON

CAS No.

7722-84-1

Manufacturer Name

Food Safety Alliance

Emergency telephone

1-703-527-3887

Icons in SDS

GHS03 GHS05 GHS07

Company Information

company name

Food Safety Alliance

e-mail address of the competent person responsible for the Safety Data Sheet

abrock@thefsa.ca

GHS Information

Signal word

Danger

Section 2

Physical hazards

Flammable liquids Category 4 Oxidizing liquids Category 2 Organic peroxides Type D Corrosive to metals Category 1

Health hazards

Acute toxicity, inhalation Category 4 Skin corrosion/irritation Category 1 Serious eye damage/eye irritation Category 1 Specific target organ toxicity following single Category 3 respiratory tract irritation exposure

Environmental hazards

Not classified.

Signal word

Danger

Hazard statements

Causes severe skin burns and eye damage. Combustible liquid. May be corrosive to metals. May cause respiratory irritation. Harmful if inhaled. May intensify fire; oxidizer. Heating may cause a fire.

Prevention

Keep only in original packaging. Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. Keep away from clothing and other combustible materials. Wear protective gloves, protective clothing, eye protection and face protection. Wash thoroughly after handling. Avoid breathing mist, vapors or spray. Ground and bond container and receiving equipment. Use only outdoors or in a well-ventilated area.

Response

Absorb spillage to prevent material-damage. In case of fire: Use appropriate media to extinguish. IF SWALLOWED Rinse mouth. Do NOT induce vomiting. IF ON SKIN (or hair) Take off immediately all contaminated clothing. Rinse skin with water or shower. Wash contaminated clothing before reuse. IF INHALED: remove person to fresh air and keep comfortable for breathing. Immediately call a POISON CENTER or doctor. Specific treatment (see information on this label). IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.

Storage

Store in a corrosion resistant container with a resistant inner liner. Store at room temperature. Protect from sunlight. Store locked up. Store separately. Keep cool. Store in a well-ventilated place. Keep container tightly closed.

Disposal

Dispose of container in accordance with local, regional, national and international regulations.

2.3 Other hazards

None known.

Additional information

This product is not subject to the Hazardous Products Act (HPA) Part II (Hazardous Products) as per paragraph 12(j); Schedule 1 (Non-Application of Part II). This restriction states that Part II does not apply in respect of the sale or importation of anything listed in Schedule 1 which includes any pest control product as defined in subsection 2(1) of the Pest Control Products Act, any explosive as defined in section 2 of the Explosives Act, any cosmetic, device, drug or food, as defined in section 2 of the Food and Drugs Act, any consumer product as defined in section 2 of the Canada Consumer Product Safety Act and any wood or product made of wood. Exempt - Registered product - (DIN 02502887).

SDS Library

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Up-to-date – Your SDS get updated to latest versions.
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Employee access – Tablets, Smartphones, or link from Corporate Intranet
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Safety – One-click access to first aid information.
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Labels – Generate Secondary Container Labels with just one click.