BLACK CHERRY TYPE FLAVOR N&A O

Hazard statements (CLP)

H226, H317

Code

Statements

H226

Flammable liquid and vapour

SECTION 2: Hazards identification

NFPA Rating Classification of the substance or mixture   GHS02 Flame Flammable Liquids 3 H226 Flammable liquid and vapor   GHS07 Sensitization - Skin 1 H317 May cause an allergic skin reaction

2.2 Label elements

The product is classified and labeled according to the Globally Harmonized System (GHS)

Hazard pictograms

      GHS02 GHS07

Hazardous Ingredients

ALDEHYDE C-16

Hazard statements

Flammable liquid and vapor. May cause an allergic skin reaction.

Precautionary statements

Keep away from heat/sparks/open flames/hot surfaces. - No smoking. Keep container tightly closed. Ground/bond container and receiving equipment. Use explosion-proof electrical/ventilating/lighting/equipment. Use only non-sparking tools. Take precautionary measures against static discharge. Avoid breathing dust/fume/gas/mist/vapors/spray Contaminated work clothing must not be allowed out of the workplace. (Contd. of page 1) Wear protective gloves/protective clothing/eye protection/face protection. If on skin (or hair): Take off immediately all contaminated clothing. Rinse skin with water/shower. If skin irritation or rash occurs: Get medical advice/attention. Specific treatment (see on this label). Wash contaminated clothing before reuse. In case of fire: Use CO2, powder or water spray to extinguish. Store in a well-ventilated place. Keep cool. Dispose of contents/container in accordance with local/regional/national/international regulations.

Classification system

· NFPA ratings (scale 0 - 4) Health = 0 2 Fire = 2 0 Reactivity = 0 · HMIS-ratings (scale 0 - 4) HEALTH 0 Health = 0 FIRE 2 Fire = 2 REACTIVITY 0 Reactivity = 0

PBT Substances

Not applicable

vPvB Substances

Not applicable

2.1 Classification of the substance or mixture

  