N,N`-Dimethylpiperazine

2.1 Classification of the substance or mixture

This chemical is considered hazardous by the 2012 OSHA Hazard Communication Standard (29 CFR 1910.1200) Flammable liquids Category 2 Corrosive to metals Category 1 Acute oral toxicity Category 4 Skin Corrosion/irritation Category 1 B Serious Eye Damage/Eye Irritation Category 1

Signal word

Danger

Hazard statements

Highly flammable liquid and vapor May be corrosive to metals Harmful if swallowed Causes severe skin burns and eye damage Causes serious eye damage

Prevention

Keep away from heat/sparks/open flames/hot surfaces. - No smoking Keep container tightly closed Ground/bond container and receiving equipment Use explosion-proof electrical/ventilating/lighting/equipment Use only non-sparking tools Take precautionary measures against static discharge Keep only in original container Do not breathe dust/fume/gas/mist/vapors/spray Wash face, hands and any exposed skin thoroughly after handling Wear protective gloves/protective clothing/eye protection/face protection Do not eat, drink or smoke when using this product Inhalation IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing Skin IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water/shower Wash contaminated clothing before reuse Immediately call a POISON CENTER or doctor/physician Eyes IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing Immediately call a POISON CENTER or doctor/physician Ingestion Rinse mouth Do NOT induce vomiting IF SWALLOWED: Call a POISON CENTER or doctor/physician if you feel unwell Fire Explosion risk in case of fire Fight fire with normal precautions from a reasonable distance Evacuate area

Storage

Store locked up Store in a well-ventilated place. Keep cool Store in corrosive resistant polypropylene container with a resistant inliner

Disposal

Dispose of contents/container to an approved waste disposal plant

2.3 Other hazards

None identified