N-Ethylaniline

fisher scientific

Revision date : 2021-12-24

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GHS02 GHS06 GHS08
Health risk rating 1
Safety risk rating 1
Environmental risk rating 1

Note: Ingredients listed on restricted chemical lists

EC/CAS

103-69-5

Name of the chemical

N,N-Ethylphenylamine (Benzenamine, N-ethyl- )

Concentration

100%

Listed in

General Information

Revision date

2021-12-24

Product name

N-Ethylaniline

Product Synonyms

Anilinoethane; Ethylaniline; N-Ethylaminobenzene

CAS No.

103-69-5

Emergency telephone

US 001-201-796-7100 / Europe +32 14 57 52 99

Icons in SDS

GHS06 GHS08

Company Information

company name

fisher scientific

GHS Information

Signal word

Danger

Section 2

2.1 Classification of the substance or mixture

This chemical is considered hazardous by the 2012 OSHA Hazard Communication Standard (29 CFR 1910.1200) Flammable liquids Category 4 Acute oral toxicity Category 3 Acute dermal toxicity Category 3 Acute Inhalation Toxicity - Vapors Category 2 Specific target organ toxicity - (repeated exposure) Category 2 Target Organs - Blood, Hematopoietic System.

Signal word

Danger

Hazard statements

Combustible liquid Fatal if inhaled May cause damage to organs through prolonged or repeated exposure Toxic if swallowed or in contact with skin

Prevention

Wash face, hands and any exposed skin thoroughly after handling Do not eat, drink or smoke when using this product Wear protective gloves/protective clothing/eye protection/face protection Do not breathe dust/fume/gas/mist/vapors/spray Use only outdoors or in a well-ventilated area Wear respiratory protection Keep away from heat/sparks/open flames/hot surfaces. - No smoking Keep cool

Response

Get medical attention/advice if you feel unwell Inhalation IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing Immediately call a POISON CENTER or doctor/physician Skin IF ON SKIN: Wash with plenty of soap and water Call a POISON CENTER or doctor/physician if you feel unwell Remove/Take off immediately all contaminated clothing Wash contaminated clothing before reuse Ingestion IF SWALLOWED: Immediately call a POISON CENTER or doctor/physician Rinse mouth Fire In case of fire: Use CO2, dry chemical, or foam for extinction

Storage

Store locked up Store in a well-ventilated place. Keep container tightly closed

Disposal

Dispose of contents/container to an approved waste disposal plant

2.3 Other hazards

None identified

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