2-Allylphenol

2.1 Classification of the substance or mixture

WHMIS 2015 Classification Classified as hazardous under the Hazardous Products Regulations (SOR/2015-17) Flammable liquids Category 4 Acute oral toxicity Category 3 Acute dermal toxicity Category 3 Skin Corrosion/Irritation Category 1 B Serious Eye Damage/Eye Irritation Category 1 Specific target organ toxicity (single exposure) Category 3 Target Organs - Respiratory system.

Signal word

Danger

Hazard statements

Combustible liquid Toxic if swallowed or in contact with skin Causes severe skin burns and eye damage May cause respiratory irritation

Prevention

Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking Do not breathe dust/fumes/gas/mist/vapours/spray Wash face, hands and any exposed skin thoroughly after handling Do not eat, drink or smoke when using this product Use only outdoors or in a well-ventilated area Wear protective gloves/protective clothing/eye protection/face protection

Response

IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water/ shower IF INHALED: Remove person to fresh air and keep comfortable for breathing IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing Immediately call a POISON CENTER/doctor Rinse mouth Do NOT induce vomiting Wash contaminated clothing before reuse In case of fire: Use dry sand, dry chemical or alcohol-resistant foam to extinguish

Storage

Store locked up Store in a well-ventilated place. Keep container tightly closed

Disposal

Dispose of contents/container to an approved waste disposal plant

2.3 Other hazards

Toxic to aquatic life with long lasting effects