Aniline

2.1 Classification of the substance or mixture

Toxic Acute toxicity (oral, dermal, inhalation), category 3 Corrosive Serious eye damage, category 1

Health hazards

Germ cell mutagenicity, category 2 Carcinogenicity, category 2 Specific target organ toxicity following repeated exposure, category 1 Environmentally Damaging Acute hazards to the aquatic environment, category 1 Irritant Skin sensitization, category 1 Acute Toxicity 3 (oral, dermal, inhalation). Skin Sensitization 1. Eye Damage 1. Germ Cell Mutagenicity 2. Carcinogenicity 2. STOT RE 1. Aquatic Acute 1.

Signal word

Danger

Hazard statements

Toxic if swallowed. Toxic in contact with skin. May cause an allergic skin reaction. Causes serious eye damage. Toxic if inhaled. Causes damage to organs through prolonged or repeated exposure. Suspected of causing genetic defects. Suspected of causing cancer. Very toxic to aquatic life.

Precautionary statements

If medical advice is needed, have product container or label at hand. Keep out of reach of children. Read label before use. Avoid breathing dust/fume/gas/mist/vapours/spray. Wear protective gloves/protective clothing/eye protection/face protection. Do not get in eyes, on skin, or on clothing. Wash … thoroughly after handling. Do not eat, drink or smoke when using this product. Use only outdoors or in a well-ventilated area. Contaminated work clothing should not be allowed out of the workplace. Remove/Take off immediately all contaminated clothing. Wash contaminated clothing before reuse. IF SWALLOWED: Immediately call a POISON CENTER or doctor/physician. IF ON SKIN: Gently wash with plenty of soap and water. IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses if present and easy to do. Continue rinsing. If skin irritation or a rash occurs: Get medical advice/attention. Immediately call a POISON CENTER or doctor/physician. Call a POISON CENTER or doctor/physician. Rinse mouth. Specific measures (see … on this label). Specific treatment (see … on this label). Store locked up. Dispose of contents/container to …. Other Non-GHS Classification: WHMIS E D1A B3 D2B D1B NFPA/HMIS NFPA SCALE (0-4)

HMIS® ratings

0-4)