Note: Ingredients listed on restricted chemical lists
EC/CAS
200-661-7/67-63-0
Name of the chemical
Propan-2-ol
Concentration
40%
EC/CAS
204-317-7/119-36-8
Name of the chemical
Methyl salicylate
Concentration
2-5%
EC/CAS
202-859-9/100-51-6
Name of the chemical
Benzyl Alcohol
Concentration
3.5%
EC/CAS
8000-48-4
Name of the chemical
Eucalyptus globulus oil (40)
Concentration
2%
General Information
Revision date
2020-02-24
Product name
Scarlet Oil
Product Synonyms
Not available
1.2.1 Relevant identified uses
Wound Dressing CHEMICAL SHIPPING NAME/CLASS
Manufacturer Name
First Priority, Inc
Emergency telephone
800-424-9300
Icons in SDS
Company Information
company name
First Priority, Inc
GHS Information
Signal word
Danger!
Hazard Codes
Hazard statements (CLP)
H225, H302, H319, H332, H336
Hazard statements
Code
Statements
H225
Highly Flammable liquid and vapour
Section 2
SECTION 2: Hazards identification
1999/45/EC EMERGENCY OVERVIEW: This product is a dark red oil with the odor of Eucalyptus.
Health hazards
Repeated or prolonged exposure may cause irritation to skin. Can be absorbed through the skin May cause irritation to eyes upon contact. May cause respiratory irritation upon inhalation. Vapors may cause drowsiness and/or dizziness. May be harmful if ingested or inhaled. Flammability Hazards: This product is a flammable liquid with a flash point of 57°F (14°C) Reactivity Hazards: None known
Environmental hazards
The Environmental effects of this product have not been investigated. Release of this product may have adverse effects in the aquatic environment. US DOT SYMBOLS
Signal word
Danger! GHS LABELING AND CLASSIFICATION
Classification according to GHS
Flammable Liquid Category 2 Eye Irritant Category 2 Acute Toxicity Category 4 (Oral) Acute Toxicity Category 4 (Inhalation) STOT SE Category 3
Hazard statements
H225: Highly flammable liquid and vapor H319: Causes serious eye irritation H302: Harmful if swallowed H332: Harmful if inhaled H336: May cause drowsiness or dizziness
Precautionary statements
P210: Keep away from heat/sparks/open flames/hot surfaces. No Smoking. P223: Keep container tightly closed. P240: Ground/Bond container and receiving equipment. P241: Use explosion-proof electrical/ventilating/lighting equipment. P242: Use only non-sparking tools. P243: Take precautionary measures against static discharge. P261: Avoid breathing dust/fumes/gas/mist/vapors. P264: Wash thoroughly after handling. P270: Do not eat, drink or smoke when using this product. P271: Use only outdoors or in a well-ventilated area. P281: Use personal protective equipment as required. 2.3 HEALTH HAZARDS OR RISKS FROM EXPOSURE: SYMPTOMS OF OVEREXPOSURE BY ROUTE OF EXPOSURE: The most significant routes of overexposure for this product are by contact with skin or eyes, inhalation and ingestion. The symptoms of overexposure are described below. ACUTE: INHALATION: Inhalation of mist or spray may cause respiratory irritation. Vapors can cause drowsiness and/or dizziness. CONTACT WITH SKIN: Prolonged or repeated contact may cause irritation. May be absorbed through the skin EYE CONTACT: Contact may cause eye irritation. INGESTION: May be harmful if swallowed. Ingestion may cause gastrointestinal irritation, nausea and vomiting. CHRONIC: Prolonged or repeated exposure can be irritating to mucous membranes, skin, and respiratory system. Can cause liver and kidney damage if ingested. TARGET ORGANS Acute Eyes, Skin, Respiratory tract Chronic Cardiovascular system, Kidney, Liver
2.1 Classification of the substance or mixture
CLASSIFICATION OF SUBSTANCE OR MIXTURE IN ACCORDANCE WITH 29 CFR 1200 (OSHA HCS) AND THE EUROPEAN UNION DIRECTIVES: This product does meet the definition of a hazardous substance or preparation as defined by 29 CFR 1910. 1200 AND the European Union Council Directives 67/548/EEC, 1999/45/EC, 1272/2008/EC and subsequent Directives. EU HAZARD CLASSIFICATION OF INGREDIENTS PER DIRECTIVE 1272/2008/EC: Index Number: EC# 70288-88-7 This substance is not classified in the Annex VI of Directive 67/548/EEC EC# 200-661-7 Annex VI Index# 603-117-00-0 EC# 202-859-9 Annex VI Index# 603-057-00-5 CAS# 800-48-4 not listed in ESIS CAS# 18917-95-8 not listed in ESIS Substances not listed either individually or in group entries must be self classified. Component(s) Contributing to Classification(s) All Ingredients