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SalI

Fermentas UAB

Revision date : 2006-12-28

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Revision date

2006-12-28

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SalI

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Section 2

SECTION 2: Hazards identification

Directive 1999/45/EC: · Chemical characterization · Description: Solution, consisting of the following components. · Components: CAS: 56-81-5 glycerol >50% EINECS: 200-289-5 CAS: 7732-18-5 water 25-50% EINECS: 231-791-2 · Other components: Components not listed here are not dangerous or their concentrations do not exceed the limits

Additional information

For the wording of the listed risk phrases refer to section 16

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SalI

Fermentas UAB

Revision date : 2006-12-28

Move your SDS library online today

General Information

Company Information

Section 2

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