lambda2-cobalt(2+) ion dinitrate

ENAMINE Ltd

Revision date : 2026-02-09

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GHS03 GHS07 GHS08 GHS05
Health risk rating 5
Safety risk rating 4
Environmental risk rating 5

Note: Ingredients listed on restricted chemical lists

EC/CAS

10141-05-6

Name of the chemical

Cobaltnitrat (790/2009)

Concentration

N/A

General Information

Version

5.8. Revision Date

Revision date

2026-02-09

Product name

lambda2-cobalt(2+) ion dinitrate

Product name

lambda2-cobalt(2+) ion dinitrate

Identification on the label/Trade name

EN300-74533

CAS No.

10141-05-6

1.2.1 Relevant identified uses

of the substance and restrictions on use

supplier name

ENAMINE Ltd

Emergency telephone

+380 44 5373218, +380 44 5373253

Icons in SDS

GHS03 GHS05 GHS07 GHS08 M004 M008 M009 M011 M013 M017

Company Information

company name

ENAMINE Ltd

e-mail address of the competent person responsible for the Safety Data Sheet

SDS@enamine.net

GHS Information

Signal word

Danger

Hazard Codes

Hazard statements (CLP)

H272, H302, H317, H318, H332, H334, H341, H350, H360F, H400, H410

Hazard statements

Code

Statements

H272

May intensify fire; oxidiser

Section 2

SECTION 2: Hazards identification

Regulation (EC) No. 1272/2008] Classification of the substance / mixture

Hazard pictograms

� � � � � � � � � �

Signal word

Danger

Hazard statements

H302 Harmful if swallowed H318 Causes serious eye damage H332 Harmful if inhaled H341 Suspected of causing genetic defects H400 Very toxic to aquatic life H410 Very toxic to aquatic life with long lasting effects H317 May cause an allergic skin reaction H334 May cause allergy or asthma symptoms or breathing difficulties if inhaled H360F May damage fertility H350 May cause cancer H272 May intensify fire; oxidizer

Precautionary statements

P201 Obtain special instructions before use. P202 Do not handle until all safety precautions have been read and understood. P210 Keep away from heat/sparks/open flames/hot surfaces. — No smoking. P221 Take any precaution to avoid mixing with combustibles. P261 Avoid breathing dust/fume/gas/mist/vapours/spray. P264 Wash hands thoroughly after handling. Wash skin thouroughly after handling. P270 Do not eat, drink or smoke when using this product. P271 Use only outdoors or in a well-ventilated area. P272 Contaminated work clothing should not be allowed out of the workplace. P273 Avoid release to the environment. P280 Wear protective gloves/protective clothing/eye protection/face protection. P285 In case of inadequate ventilation wear respiratory protection. P302+P352 IF ON SKIN: wash with plenty of soap and water. P304+P340 IF INHALED: Remove victim to fresh air and Keep at rest in a position comfortable for breathing. P305+P351+ IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, P338 if present and easy to do. Continue rinsing. 2 P308+P313 IF exposed or concerned: Get medical advice/attention. P310 Immediately call a POISON CENTER or doctor/physician. P330 Rinse mouth. P333+P313 IF SKIN irritation or rash occurs: Get medical advice/attention. P363 Wash contaminated clothing before reuse. P370+P378 In case of fire: Use dry sand, dry chemical or alcohol resistant foam for extinction. P391 Collect spillage. P405 Store locked up. P501 Dispose of contents/container in accordance with local/regional/national/international regulations.

Other hazards

N/A

2.1 Classification of the substance or mixture

Classification according to Regulation (EC) No 1272/2008 Acute toxicity, oral(Category 4), H302 Serious eye damage/eye irritation(Category 1), H318 Acute toxicity, inhalation(Category 4), H332 Germ cell mutagenicity(Category 2), H341 Hazardous to the aquatic environment, acute hazard(Category 1), H400 Hazardous to the aquatic environment, chronic hazard(Category 1), H410 Sensitisation, Skin(Category 1), H317 Sensitisation, respiratory(Category 1), H334 1 Reproductive toxicity(Category 1B), H360F Carcinogenicity(Category 1B), H350 Oxidising liquid; Oxidising solids(Category 2), H272 For the full text of the H-Statements mentioned in this Section, see Section 2.2.

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