Note: Ingredients listed on restricted chemical lists
EC/CAS
2682-20-4
Name of the chemical
2-Methyl-2H-isothiazol-3-one
Concentration
N/A
EC/CAS
68411-30-3
Name of the chemical
Benzenesulfonic acid,C10-13-alkyl derivs., sodium salts
Concentration
N/A
EC/CAS
220-239-6
Name of the chemical
Mixture of 5-Chloro-2-methyl-isothiazol-3(2H)-one and 2-methylisothiazol-3(2H)-one 2-Methyl-2H-isothiazol-3-one
Concentration
N/A
General Information
Revision date
2020-06-04
Product name
elma lab clean S15 (ELC S15)
1.2.1 Relevant identified uses
[SU]
Emergency telephone
Vergiftungs-Informations-Zentrale Freiburg
Icons in SDS
Company Information
company name
Elma Schmidbauer GmbH
e-mail address of the competent person responsible for the Safety Data Sheet
info@elma-ultrasonic.com, chemlab@elma-ultrasonic.com
GHS Information
Signal word
Warning
Hazard Codes
Hazard statements (CLP)
H319
Hazard statements
Code
Statements
H319
Causes serious eye irritation
Section 2
CLP CLASSIFICATION
Hazard classes and Hazard
Hazard statements
Classification procedure categories Eye Irrit. 2 H319 Calculation method. H319 Causes serious eye irritation. H319 Causes serious eye irritation.
2.2 Label elements
Labelling according to Regulation (EC) No 1272/2008 [CLP/GHS] GHS07
Signal word
Warning
Precautionary statements
P280 Wear protective gloves/eye protection. P301 + P312 IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell. P301 + P330 + IF SWALLOWED: rinse mouth. Do NOT induce vomiting. P331 P302 + P352 IF ON SKIN: Wash with plenty of water. P305 + P351 + IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if P338 present and easy to do. Continue rinsing. P333 + P313 If skin irritation or rash occurs: Get medical advice/attention. P337 + P313 If eye irritation persists: Get medical advice/attention.
Contains
2-methylisothiazol-3(2H)-one. May produce an allergic reaction
2.3 Other hazards
not relevant
Results of PBT and vPvB assessment
The product does not contain any PBT-/vPvB-substances according to the recipe.