Note: Ingredients listed on restricted chemical lists
EC/CAS
7732-18-5
Name of the chemical
Water, distilled, conductivity or of similar purity H2O
Concentration
N/A
EC/CAS
231-791-2
Name of the chemical
Water, distilled, conductivity or of similar purity H2O
Concentration
N/A
General Information
Revision date
2017-09-22
Product name
Hygromycin B
Product Synonyms
O-6-Amino-6-deoxy-L-glycero-D-galacto-heptopyranosylidene-(1-2-3)-O-β- D-talopyranosyl(1-5)-2-deoxy-N3-methyl-D-streptamine
CAS No.
31282-04-9
supplier name
Duchefa Biochemie B.V
Emergency telephone
Supplier contact information
Icons in SDS
Company Information
company name
Duchefa Biochemie B.V
e-mail address of the competent person responsible for the Safety Data Sheet
info@duchefa.nl
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H300, H300+H310+H330, H310, H315, H318, H330, H335
Hazard statements
Code
Statements
H300
Fatal if swallowed
Section 2
CLP CLASSIFICATION
Acute toxicity (oral), Category 1 H300 Acute toxicity (dermal), Category 1 H310 Acute toxicity (inhal.), Category 2 H330 Skin corrosion/irritation, Category 2 H315 Serious eye damage/eye irritation, Category 1 H318 Specific target organ toxicity — Single exposure, Category 3, H335 Respiratory tract irritation
Hazard statements
see section 16 : H300+H310+H330 - Fatal if swallowed, in contact with skin or if inhaled H315 - Causes skin irritation. H318 - Causes serious eye damage. H335 - May cause respiratory irritation.
Adverse physicochemical, human health and environmental effects
No additional information available
2.2 Label elements
Labelling according to Regulation (EC) No. 1272/2008 [CLP] Extra labelling to displayExtra classification(s) to display
Hazard pictograms
GHS05 GHS06
Signal word
Danger
Precautionary statements
P280 - Wear protective gloves, protective clothing, eye protection, face shield P260 - Do not breathe dust, fume, gas, mist, spray, vapours P308+P310 - IF exposed or concerned: Immediately call a POISON CENTER or doctor/physician P235 - Keep cool
2.3 Other hazards
No additional information available
