Suffa

Drexel Chemical Co

Revision date : 2016-08-10

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GHS07
Health risk rating 4
Safety risk rating 4
Environmental risk rating 5

Note: Ingredients listed on restricted chemical lists

EC/CAS

7704-34-9

Name of the chemical

sulphur

Concentration

N/A

General Information

Revision date

2016-08-10

Product name

Suffa

Product Synonyms

Elemental Sulfur

CAS No.

7704-34-9

Icons in SDS

Company Information

company name

Drexel Chemical Co

e-mail address of the competent person responsible for the Safety Data Sheet

info@agriance.com

GHS Information

Signal word

Warning

Section 2

SECTION 2: Hazards identification

GHS Classification (As defined by the OSHA Hazard Communication Standard, 29)

Health hazards

Acute inhalation Category 4 Eye damage/irritation Category 2B

Signal word

Warning

Hazard statements

Harmful if inhaled. Causes eye irritation.

Prevention

Avoid breathing dust or vapors. Use only outdoors or in well-ventilated area. Wash exposed skin thoroughly after handling. Wear eye protection/face protection.

Response

If inhaled: Remove person to fresh air and keep comfortable for breathing. If person is not breathing, call 911 or an ambulance, then give artificial respiration, preferably mouth-to-mouth, if possible. Call a poison control center or doctor for further treatment advice. If in eyes: Hold eye open and rinse slowly and gently with water for 15 to 20 minutes. Remove contact lenses, if present, after the first 5 minutes, then continue rinsing eyes for at least 15 minutes. Obtain medical attention without delay, preferably from an ophthalmologist.

Storage

Store in a cool, dry, well ventilated and secure area designated specifically for pesticides and away from heat sources. Keep in original containers and keep containers closed when not in use. Do not store in excessive heat. Do not store near children, food, foodstuffs, drugs or potable water supplies.

Disposal

If wastes and/or containers cannot be disposed of according to the product label directions, disposal of this material must be in accordance with your local or area regulatory authorities.

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