N-SERVE Nitrogen Stabilizer

DOW AGROSCIENCES CANADA INC

Revision date : 2018-01-19

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GHS02 GHS06 GHS07 GHS08
Health risk rating 5
Safety risk rating 2
Environmental risk rating 5

Note: Ingredients listed on restricted chemical lists

EC/CAS

64742-95-6

Name of the chemical

Solvent naphtha (petroleum), light arom

Concentration

N/A

EC/CAS

1330-20-7

Name of the chemical

Xylene

Concentration

N/A

Listed in

EC/CAS

98-82-8

Name of the chemical

Cumol (2022/692)

Concentration

N/A

General Information

Revision date

2018-01-19

Product name

N-SERVE Nitrogen Stabilizer

1.2.1 Relevant identified uses

Stabilizer

Emergency telephone

1-888-226-8832

Icons in SDS

Company Information

company name

DOW AGROSCIENCES CANADA INC

e-mail address of the competent person responsible for the Safety Data Sheet

solutions@corteva.com

GHS Information

Signal word

DANGER!

Section 2

2.1 Classification of the substance or mixture

This product is hazardous under the criteria of the Hazardous Products Regulation (HPR) as implemented under the Workplace Hazardous Materials Information System (WHMIS 2015). Flammable liquids - Category 3 Acute toxicity - Category 4 - Oral Skin irritation - Category 2 Skin sensitisation - Sub-category 1B Specific target organ toxicity - single exposure - Category 3

Aspiration hazard

Category 1

Signal word

DANGER! ® ™ Trademarks of Dow AgroSciences, DuPont or Pioneer and their affiliated Flammable liquid and vapour. Harmful if swallowed. May be fatal if swallowed and enters airways. Causes skin irritation. May cause an allergic skin reaction. May cause respiratory irritation. May cause drowsiness or dizziness.

Prevention

Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. Keep container tightly closed. Ground and bond container and receiving equipment. Use explosion-proof electrical/ ventilating/ lighting equipment. Use non-sparking tools. Take action to prevent static discharges. Avoid breathing dust/ fume/ gas/ mist/ vapours/ spray. Wash skin thoroughly after handling. Do not eat, drink or smoke when using this product. Use only outdoors or in a well-ventilated area. Contaminated work clothing should not be allowed out of the workplace. Wear protective gloves/ protective clothing/ eye protection/ face protection.

Response

IF SWALLOWED: Immediately call a POISON CENTER/doctor. IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water. IF INHALED: Remove person to fresh air and keep comfortable for breathing. Call a POISON CENTER/doctor if you feel unwell. Do NOT induce vomiting. If skin irritation or rash occurs: Get medical advice/ attention. In case of fire: Use water spray, alcohol-resistant foam, dry chemical or carbon dioxide to extinguish.

Storage

Store in a well-ventilated place. Keep container tightly closed. Store in a well-ventilated place. Keep cool. Store locked up.

Disposal

Dispose of contents/ container to an approved waste disposal plant.

2.3 Other hazards

No data available

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