ACP FOOD SANITIZER

Diversey Argentina SA

Revision date : 2025-11-21

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GHS02 GHS05 GHS07 GHS09
Health risk rating 3
Safety risk rating 2
Environmental risk rating 5

Note: Ingredients listed on restricted chemical lists

EC/CAS

68424-85-1

Name of the chemical

Alkyl (C12-16) dimethylbenzyl ammonium chloride

Concentration

10-20

EC/CAS

56-81-5

Name of the chemical

glycerol

Concentration

10-20

EC/CAS

32426-11-2

Name of the chemical

Decyldimethyloctylammonium chloride

Concentration

10-20

Listed in

EC/CAS

5538-94-3

Name of the chemical

Dimethyldioctylammonium chloride

Concentration

3-10

Listed in

EC/CAS

7173-51-5

Name of the chemical

Didecyldimethylammonium chloride

Concentration

3-10

EC/CAS

64-17-5

Name of the chemical

Ethanol

Concentration

3-10

General Information

Revision date

2025-11-21

Product name

ACP FOOD SANITIZER

Icons in SDS

GHS02 GHS05 GHS07 GHS09 M004 M008 M009 M010 M011 M013 M017 T016 T031 T050

Company Information

company name

Diversey Argentina SA

GHS Information

Signal word

Danger

Hazard Codes

Hazard statements (CLP)

H226, H302, H313, H314, H410

Hazard statements

Code

Statements

H226

Flammable liquid and vapour

Section 2

SECTION 2: Hazards identification

Classification of the substance or mixture Flammable liquids, Category 3 Skin corrosion, Category 1B Serious eye damage, Category 1 Acute toxicity, oral, Category 4 Acute toxicity, skin, Category 5 Acute aquatic toxicity, Category 1 Chronic aquatic toxicity, Category 1

Signal word

Danger

Hazard statements

H226 - FLAMMABLE LIQUID AND VAPOR H314 - CAUSES SEVERE SKIN BURNS AND EYE DAMAGE H302 - HARMFUL IF SWALLOWED H313 - MAY BE HARMFUL IN CONTACT WITH SKIN H410 - VERY TOXIC TO AQUATIC LIFE WITH LONG LASTING EFFECTS If medical advice is needed, have product container or label at hand. Keep out of reach of children. Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. Ground/Bond container and receiving equipment. Use explosion-proof electrical, ventilating or lighting equipment. Use only non-sparking tools. Take precautionary measures against static discharge. Wash face, hands and any exposed skin thoroughly after handling. Do not eat, drink or smoke when using this product. Wear protective gloves, protective clothing and eye or face protection. IF SWALLOWED: Rinse mouth. Do NOT induce vomiting. IF SWALLOWED: Call a Poison Center or doctor/physician if you feel unwell. IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water/shower. Wash contaminated clothing before reuse. IF INHALED: Remove person to fresh air and keep comfortable for breathing. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Immediately call a POISON CENTER or doctor/physician. Specific treatment (see supplemental first aid instructions on this label). Rinse mouth. Store in a well-ventilated place. Keep container tightly closed. Keep cool. Store locked up. Dispose of contents and container in accordance with national regulations.

Additional information

Mix only with water. DO NOT MIX WITH BLEACH OR ANY OTHER PRODUCT OR CHEMICAL. Can react to release chlorine gas.

2.1 Classification of the substance or mixture

Flammable liquids, Category 3 Skin corrosion, Category 1B Serious eye damage, Category 1 Acute toxicity, oral, Category 4 Acute toxicity, skin, Category 5 Acute aquatic toxicity, Category 1 Chronic aquatic toxicity, Category 1

SDS Library

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Setup – Easy setup with our database of 16 million+ SDSs
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Up-to-date – Your SDS get updated to latest versions.
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Employee access – Tablets, Smartphones, or link from Corporate Intranet
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Safety – One-click access to first aid information.
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Labels – Generate Secondary Container Labels with just one click.