Servomyces L50

Danstar Ferment A.G. - C/O Lallemand GmbH

Revision date : 2024-06-17

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GHS09
Health risk rating 1
Safety risk rating 1
Environmental risk rating 4

Note: Ingredients listed on restricted chemical lists

EC/CAS

929-251-2/1314-13-2

Name of the chemical

Zinc oxide; C.I. 77947

Concentration

5% ≤ C ≤ 6%

EC/CAS

215-222-5

Name of the chemical

Zinc oxide (2)

Concentration

N/A

General Information

Revision date

2024-06-17

Product name

Servomyces L50

Product Synonyms

Zinc-enriched yeast

1.2.1 Relevant identified uses

Nutritional yeast for beer

supplier name

Danstar Ferment A.G. - C/O Lallemand GmbH

Icons in SDS

GHS09 M009

Company Information

company name

Danstar Ferment A.G. - C/O Lallemand GmbH

e-mail address of the competent person responsible for the Safety Data Sheet

brewingorders@lallemand.com

Hazard Codes

Hazard statements (CLP)

H411

Hazard statements

Code

Statements

H411

Toxic to aquatic life with long lasting effects

Section 2

SECTION 2: Hazards identification

2.2 Label elements

Label elements according to the

Hazard statements

H411 Toxic to aquatic life with long lasting effects.

Prevention

P273 Avoid release to the environment.

Response

P391 Collect spillage.

Precautionary statements

Disposal P501 Dispose of contents/container in accordance with local,national,international regulations.

2.3 Other hazards

According to Regulation (EU)

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