Thurmalox 884-082

Dampney Company, Inc

Revision date : 2019-10-29

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GHS02 GHS07 GHS08
Health risk rating 4
Safety risk rating 3
Environmental risk rating 1

Note: Ingredients listed on restricted chemical lists

EC/CAS

1330-20-7

Name of the chemical

Xylene

Concentration

N/A

Listed in

EC/CAS

100-41-4

Name of the chemical

Ethylbenzene

Concentration

N/A

Listed in

General Information

Revision date

2019-10-29

Product name

Thurmalox 884-082

Emergency telephone

1-800-424-9300 (Within Continental U.S.

Icons in SDS

GHS02 GHS07 GHS08 T016

Company Information

company name

Dampney Company, Inc

e-mail address of the competent person responsible for the Safety Data Sheet

sales@dampney.com

GHS Information

Signal word

Danger

Hazard Codes

Hazard statements (CLP)

H225, H302, H304, H312, H315, H332, H336, H361, H373

Hazard statements

Code

Statements

H225

Highly Flammable liquid and vapour

Section 2

2.1 Classification of the substance or mixture

Green liquid. Solvent odor. This material is classified as hazardous under U.S. OSHA regulations (29CFR 1910.1200) (Hazcom 2012) and Canadian WHMIS regulations (Hazardous Products Regulations) (WHMIS 2015). Flammable Liquid – Category 2 Acute toxicity (Inhalation) – Category 4 Acute toxicity (Oral) – Category 4 Skin Irritation – Category 2 Specific Target Organ Toxicity - Single Exposure – Category 3 (Narcotic effects) Specific Target Organ Toxicity - Repeated Exposure – Category 2

Aspiration hazard

Category 1 Toxic to reproduction (unborn child) – Category 2

Hazard pictograms

GHS-02 Flame GHS-07 Exclamation Mark GHS-08 Health Hazard DANGER! H225 Highly flammable liquid and vapour. H302 Harmful if swallowed. H304 May be fatal if swallowed and enters airways. H312 Harmful in contact with skin. H315 Causes skin irritation. H332 Harmful if inhaled. H336 May cause drowsiness or dizziness. H361 Suspected of damaging fertility or the unborn child (state specific effect if known)(state route of exposure if it is conclusively proven that no other routes of exposure cause the hazard). H373 May cause damage to organs (state all organs affected, if known) through prolonged or repeated exposure (state route of exposure ([it is conclusively proven that no other routes of exposure cause the hazard).

Precautionary statements

P201 Obtain special instructions before use. P202 Do not handle until all safety precautions have been read and understood. P210 Keep away from heat, sparks, open flames, hot surfaces. No smoking. P233 Keep container tightly closed. P240 Ground/bond container and receiving equipment. P241 Use explosion-proof electrical, ventilating, lighting, mixing, application equipment. P242 Use only non-sparking tools. P243 Take precautionary measures against static discharge. P261 Avoid breathing dust, fume, gas, mist, vapours, or spray. P264 Wash hands thoroughly after handling. P270 Do not eat, drink or smoke when using this product. P271 Use only outdoors or in a well-ventilated area. P280 Wear protective gloves, protective clothing, eye protection, and face protection. P281 Use personal protective gloves, protective clothing, eye protection, and face protection. P301 + P310 IF SWALLOWED: Immediately call a POISON CENTER, doctor or hospital emergency room. P302 + P352 IF ON SKIN: Wash with plenty of water. P303 + P361 + P353 IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water/shower. P304 + P340 IF INHALED: Remove person to fresh air and keep comfortable for breathing. P308 + P313 IF exposed or concerned: Get medical advice/attention. P312 Call a POISON CENTER, doctor, or hospital emergency room if you feel unwell. P330 Rinse mouth. P331 Do NOT induce vomiting. P332 + P313 If skin irritation occurs: Get medical advice/attention. P363 Wash contaminated clothing before reuse. P370 + P378 In case of fire: Use dry chemical, CO2, water spray (fog) or foam to extinguish. P403 + P233 + P235 (S) Store in a cool, well-ventilated place. Keep container tightly closed. P405 Store locked up. P501 Dispose of contents and empty container in accordance with local, state and federal regulations.

2.3 Other hazards

No OSHA defined hazard classes.

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