Note: Ingredients listed on restricted chemical lists
EC/CAS
200-661-7/67-63-0
Name of the chemical
Propan-2-ol
Concentration
10-20
EC/CAS
203-450-8
Name of the chemical
1,3-Butadien
Concentration
N/A
General Information
Revision date
2017-06-29
Product name
E.S.C
Icons in SDS
Company Information
company name
CRC Industries UK Ltd
e-mail address of the competent person responsible for the Safety Data Sheet
hse.uk@crcind.com
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H222, H229, H315, H319, H336, H411
Hazard statements
Code
Statements
H222
Extremely flammable aerosol
Section 2
SECTION 2: Hazards identification
Regulation (EC) No. 1272/2008 Classification of the substance or mixture
Environmental hazards
Hazardous to the aquatic environment, chronic category 2 Toxic to aquatic life with long lasting effects Classification based on calculation method
Contains
Hydrocarbons, C7, n-alkanes,isoalkanes, cyclic propan-2-ol; isopropyl alcohol ;isopropanol
Signal word
Danger
Hazard statements
H222 Extremely flammable aerosol. H229 Pressurised container: May burst if heated. H315 Causes skin irritation. H319 Causes serious eye irritation. H336 May cause drowsiness or dizziness. H411 Toxic to aquatic life with long lasting effects.
Precautionary statements
P102 Keep out of reach of children. P210 Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. P211 Do not spray on an open flame or other ignition source. P251 Do not pierce or burn, even after use. P261 Avoid breathing dust/fume/gas/mist/vapours/spray. P271 Use only outdoors or in a well-ventilated area. P410/412 Protect from sunlight. Do not expose to temperatures exceeding 50°C/122°F. P501-2 Dispose of contents/container to an authorised waste collection point.
2.3 Other hazards
No information available
2.1 Classification of the substance or mixture
Classification according to Regulation (EC) No 1272/2008 Physical: Aerosols, category 1 Extremely flammable aerosol. Pressurised container: May burst if heated. Classification is based on test data. Health: Skin irritation, category 2 Causes skin irritation. Eye irritation, category 2 Causes serious eye irritation. Specific target organ toxicity - single exposure, category 3 May cause drowsiness or dizziness. Classification based on calculation method. Environment: Hazardous to the aquatic environment, chronic category 2 Toxic to aquatic life with long lasting effects. Classification based on calculation method.