Note: Ingredients listed on restricted chemical lists
EC/CAS
64742-49-0
Name of the chemical
Naphtha (petroleum), hydrotreated light
Concentration
55-65
EC/CAS
110-54-3
Name of the chemical
n-Hexan (790/2009)
Concentration
<2
EC/CAS
63148-62-9
Name of the chemical
polydimethylsiloxane (Mw > 6 800 Da)
Concentration
2-5
EC/CAS
75-37-6
Name of the chemical
1,1-Difluoroethane
Concentration
30-40
General Information
Revision date
2011-12-21
Product name
Food Grade Silicone (aerosol)
1.2.1 Relevant identified uses
Silicone-based multi-purpose lubricant
Icons in SDS
Company Information
company name
CRC Industries Mexico
Section 2
SECTION 2: Hazards identification
Emergency Overview DANGER: Extremely Flammable. Harmful or Fatal if Swallowed. Contents Under Pressure.
Appearance/Odor
Clear, water-white liquid with mild solvent odor
Potential health effects
ACUTE EFFECTS: EYE: May cause mild irritation including stinging and redness, but does not injure eye. SKIN: Single, brief exposures may cause mild irritation. Frequent or prolonged contact may cause more severe irritation, defatting of the skin, and dermatitis. INHALATION: High vapor concentrations are irritating to the respiratory tract and may cause headaches, dizziness, anesthesia, drowsiness, unconsciousness and other central nervous system effects, including death. May cause peripheral nervous system disorder and/or damage. INGESTION: Low order of toxicity by ingestion. Main hazard is aspiration into the lungs during swallowing or vomiting. Small amounts aspirated into the respiratory system may cause bronchopneumonia or pulmonary adema, possibly progressing to death.
Potential chronic health
Overexposure to n-hexane may cause progressive and potentially irreversible damage to the peripheral nervous system, particularly in the arms and legs. TARGET ORGANS: central nervous system, peripheral nervous system, respiratory system
Medical Conditions Generally Aggravated by Exposure
skin and respiratory conditions See Section 11 for toxicology and carcinogenicity information on product ingredients.