Note: Ingredients listed on restricted chemical lists
General Information
Revision date
2020-06-16
Product name
FoodPro PNL
1.2.1 Relevant identified uses
Food industry
supplier name
ABN: 53 079 159 327
Emergency telephone
+32 (0) 50 44 91 73
Icons in SDS
Company Information
company name
CONNELL BROS. COMPANY AUSTRALASIA PTY LTD
e-mail address of the competent person responsible for the Safety Data Sheet
SDS.Genencor@DuPont.com
GHS Information
Signal word
DANGER!
Hazard Codes
Hazard statements (CLP)
H334
Hazard statements
Code
Statements
H334
May cause allergy or asthma symptoms or breathing difficulties if inhaled
Section 2
SECTION 2: Hazards identification
| GHS - Classification Respiratory sensitization Category H334)
2.2 Label elements
KK
Signal word
DANGER!
Hazard statements
H334 - May cause allergy or asthma symptoms or breathing difficulties if inhaled
Prevention
Avoid breathing dust/fume/gas/mist/vapors/spray In case of inadequate ventilation wear respiratory protection IF INHALED: If breathing is difficult, remove victim to fresh air and keep at rest in a position comfortable for breathing If experiencing respiratory symptoms: Call a POISON CENTER or doctor/physician
Other hazards
Risk which are not included in the classification criteria (e.g. dust explosion hazard) None known | Section 3: Composition and information on ingredients, in accordance with Schedule 8 Description Preparation. Chemical Name CAS No. Weight-% Glycerol 56-81-5 40-45 Bacillolysin 76774-43-1 1-5
2.1 Classification of the substance or mixture
[Respiratory sensitization Category 1 - (H334)