Note: Ingredients listed on restricted chemical lists
EC/CAS
111-76-2
Name of the chemical
Ethylene glycol monobutyl ether (EGBE)
Concentration
1-10
General Information
Revision date
2016-10-02
Product name
Chemz Grease Eater Liquid
supplier name
Chemz Ltd
Emergency telephone
111
Icons in SDS
Company Information
company name
Chemz Ltd
GHS Information
Signal word
Warning
Section 2
SECTION 2: Hazards identification
Not classified as a Dangerous Good under NZS 5433:2007 Transport of Dangerous Goods on Land. Classified as hazardous according to criteria in the HS (Minimum Degrees of Hazard) Regulations 2001 Subclasses: Subclass 6.1 Category E - Substances which are acutely toxic. Subclass 6.3 Category A - Substances that are irritating to the skin. Subclass 6.4 Category A - Substances that are irritating to the eye. Cleaning Products (Subsidiary Hazard) Group Standard 2006 Hazard and Precautionary Information: Warning. May be harmful if swallowed. May be harmful in contact with skin. Causes skin irritation. Causes serious eye irritation. Keep out of reach of children. Read Safety Data Sheet before use. Wash hands thoroughly after handling. Wear protective gloves/protective clothing/eye protection/face protection. Call a POISON CENTER or doctor/physician if you feel unwell. Do NOT induce vomiting. IF ON SKIN: Wash with plenty of soap and water. Specific treatment (see First Aid Measures on this Safety Data Sheet). If skin irritation occurs: Get medical advice/attention. Take off contaminated clothing before re-use. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If eye irritation persists: Get medical advice/attention. In case of a substance that is in compliance with a HSNO approval other than a Part 6A (Group Standards) approval, a label must provide a description of one or more appropriate and achievable methods for the disposal of a substance in accordance with the Hazardous Substances (Disposal) Regulations 2001. This may also include any method of disposal that must be avoided.