SPRAYPAK OVEN CLEANER

Chase Products Co

Revision date : 2021-02-08

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GHS04 GHS07 GHS09
Health risk rating 4
Safety risk rating 4
Environmental risk rating 5

Note: Ingredients listed on restricted chemical lists

EC/CAS

7732-18-5

Name of the chemical

Water, distilled, conductivity or of similar purity H2O

Concentration

N/A

EC/CAS

112-27-6

Name of the chemical

triethyleneglycol

Concentration

N/A

EC/CAS

106-97-8

Name of the chemical

n-Butan, enthält  0,1% Butadien

Concentration

N/A

EC/CAS

1310-73-2

Name of the chemical

sodium hydroxide

Concentration

N/A

EC/CAS

1310-58-3

Name of the chemical

potassium hydroxide

Concentration

N/A

General Information

Revision date

2021-02-08

Product name

SPRAYPAK OVEN CLEANER

Chemical name

7-7603-1

1.2.1 Relevant identified uses

Stoves, ovens and grills

Emergency telephone

1-800-255-3924

Icons in SDS

Company Information

company name

Chase Products Co

GHS Information

Signal word

DANGER

Section 2

2.1 Classification of the substance or mixture

Skin corrosion/irritation Category 1 Sub-category B Serious eye damage/eye irritation Category 2A Gases Under Pressure liquefied gas

2.2 Label elements

EMERGENCY OVERVIEW DANGER

Hazard statements

Causes severe skin burns and eye damage Causes serious eye irritation Contains gas under pressure; may explode if heated Appearance Yellowish, viscous liquid Physical State Aerosol Odor Strong, characteristic odor

Prevention

Do not breathe fumes, mist, vapors or spray. Wash face, hands and any exposed skin thoroughly after handling Wear protective gloves, protective clothing, eye protection and face protection.

Response

Specific measures. See additional cautionary statements on this label. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing Immediately call a POISON CENTER or doctor IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Rinse skin with water/shower Wash contaminated clothing before reuse IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing Immediately call a POISON CENTER or doctor IF SWALLOWED: rinse mouth. Do NOT induce vomiting

Storage

Store locked up Protect from sunlight. Store in a well-ventilated place

Precautionary statements

Disposal Dispose of contents/container to an approved waste disposal plant

Further information

Toxic to aquatic life with long lasting effects • Toxic to aquatic life -

SDS Library

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