Note: Ingredients listed on restricted chemical lists
EC/CAS
67-63-0
Name of the chemical
Propan-2-ol
Concentration
20.0-23.0
General Information
Revision date
2017-08-24
Product name
CS969
1.2.1 Relevant identified uses
Professional Use Only
1.2.2. Uses advised against
None Known
Emergency telephone
780-472-6766
Icons in SDS
Company Information
company name
CEDA Industrial Services LP
GHS Information
Signal word
DANGER!
Section 2
2.1 Classification of the substance or mixture
Pale yellow liquid. Alcohol odour. This material is classified as hazardous under U.S. OSHA regulations (29CFR 1910.1200) (Hazcom 2012) and Canadian WHMIS regulations (Hazardous Products Regulations) (WHMIS 2015). Flammable Liquids - Category 2 Serious eye damage/eye irritation - Category 1 Specific Target Organ Toxicity, Single Exposure -Category 3 (respiratory)
Signal word
DANGER!
Hazard statements
Highly flammable liquid and vapour. Causes serious eye damage. May cause respiratory irritation.
Precautionary statements
Keep away from heat/sparks/open flames/hot surfaces. - No smoking. Keep container tightly closed. Use only non-sparking tools. Take precautionary measures against static discharge. Ground and bond container and receiving equipment. Use explosion-proof electrical and ventilating equipment. Avoid breathing mist or vapours. Use only outdoors or in a well-ventilated area. Wear protective gloves and eye/face protection. IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water/shower. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Immediately call a POISON CENTRE or doctor/physician. If inhaled: Remove person to fresh air and keep comfortable for breathing. Call a POISON CENTRE or doctor/physician if you feel unwell. In case of fire: Use water fog, dry chemical, CO2 or ‘alcohol’ foam to extinguish. Store in a well-ventilated place. Keep container tightly closed. Store locked up. Keep cool. Dispose of contents/container in accordance with local regulation.
Other hazards which do not result in classification
Direct skin contact may cause slight or mild, transient irritation. Ingestion may cause gastrointestinal irritation, nausea, vomiting and diarrhea.