General Information
Revision date
2020-12-16
Product name
ODOUR FRESH
1.2.1 Relevant identified uses
A concentrated deodoriser with a fresh clean fragrance, specially formulated for use on
supplier name
Caterclean Supplies
Emergency telephone
24 hr emergency number +44 1235 239670
Icons in SDS
Company Information
company name
Caterclean Supplies
e-mail address of the competent person responsible for the Safety Data Sheet
sales@caterclean.com
GHS Information
Signal word
Warning
Hazard Codes
Hazard statements (CLP)
H319
Hazard statements
Code
Statements
H319
Causes serious eye irritation
Section 2
Physical hazards
Not Classified
Health hazards
Eye Irrit. 2 - H319
Environmental hazards
Not Classified Human health Contact with concentrate Causes serious eye irritation. Prolonged or repeated exposure may cause the following adverse effects: skin irritation and dermatitis. Excessive inhalation of spray, mist or vapour may cause temporary respiratory irritation. Ingestion may cause: nausea systemic effects Environmental The product is expected to be biodegradable.
Signal word
Warning
Hazard statements
EUH208 Contains 4-tert-butylcyclohexyl acetate. May produce an allergic reaction. H319 Causes serious eye irritation.
Precautionary statements
P102 Keep out of reach of children. P262 Do not get in eyes, on skin, or on clothing. P280 Wear protective gloves/ protective clothing/ eye protection/ face protection. P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P337+P313 If eye irritation persists: Get medical advice/ attention. Detergent labelling < 5% anionic surfactants, < 5% non-ionic surfactants, < 5% perfumes, Contains DMDM Hydantoin, Hexyl cinnamal, Linalool, Citronellol, d-Limonene, alpha-isomethyl ionone, Geraniol, Eugenol, butylphenyl methylpropional, coumarin, Iodopropynyl butylcarbamate, Mixture of 5-Chloro-2-methyl-isothiazol-3(2H)-one and 2-Methylisothiazol-3(2H)-one (3:1)
2.3 Other hazards
See section 8 for details of exposure limits.