General Information
Version
14
Revision date
2020-01-24
Product name
Techniclean AS 58
REACH No
01-2119472146-39
supplier name
Castrol (UK) Limited
Emergency telephone
Carechem: +44 (0) 1235 239 670 (24/7
Icons in SDS
Company Information
company name
Castrol (UK) Limited
e-mail address of the competent person responsible for the Safety Data Sheet
MSDSadvice@bp.com
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H226, H304
Hazard statements
Code
Statements
H226
Flammable liquid and vapour
Section 2
SECTION 2: Hazards identification
Classification according to Regulation (EC) No. 1272/2008 [CLP/GHS]]
Product definition
UVCB
Signal word
Danger
Hazard statements
H226 - Flammable liquid and vapour. H304 - May be fatal if swallowed and enters airways.
Prevention
P280 - Wear protective gloves. Wear protective clothing. Wear eye or face protection. P210 - Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking.
Response
P301 + P310 + P331 - IF SWALLOWED: Immediately call a POISON CENTER or physician. Do NOT induce vomiting. P303 + P361 + P353 - IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water.
Storage
P235 - Keep cool.
Disposal
P501 - Dispose of contents and container in accordance with all local, regional, national and international regulations.
Supplemental label elements
Repeated exposure may cause skin dryness or cracking. elements
Annex XVII - Restrictions on the manufacture, placing on the market and use of certain dangerous substances, mixtures and articles
Not applicable.
Special packaging requirements
Containers to be fitted Not applicable. with child-resistant fastenings
Tactile warning of danger
Not applicable.
2.3 Other hazards
Product meets the criteria
PBT Substances
P B T
vPvB Substances
vP vB for PBT or vPvB according to Regulation (EC) No. No N/A No N/A
Other hazards which do not result in classification
Defatting to the skin. Prolonged or repeated contact may dry skin and cause irritation. Air contaminants may be formed during use of the product.