Note: Ingredients listed on restricted chemical lists
EC/CAS
64-17-5
Name of the chemical
Ethanol
Concentration
60.00-100.00
General Information
Version
1.1
Revision date
2017-12-19
Product name
MRS. MEYER"S CLEAN DAY HAND SANITIZER (LAVENDERSCENT)
1.2.1 Relevant identified uses
Personal care
1.2.2. Uses advised against
Use only as directed on label
supplier name
Racine WI 53403-2236
Emergency telephone
+1-800-558-5252, (703)527-3887, (800)424-9300
Icons in SDS
Company Information
company name
Caldrea
GHS Information
Signal word
Danger
Hazard Codes
Hazard statements (CLP)
H224, H320
Hazard statements
Code
Statements
H224
Extremely flammable liquid and vapour
Section 2
SECTION 2: Hazards identification
2.1 Classification of the substance or mixture
Hazard category
Hazard categories
Hazards identification Flammable liquids Category 1 Extremely flammable liquid and vapour Eye irritation Category 2B Causes eye irritation
Hazard pictograms
Flame
Signal word
Danger
Hazard statements
Extremely flammable liquid and vapour. Causes eye irritation.
Precautionary statements
If medical advice is needed, have product container or label at hand. Keep out of reach of children. Read label before use. In case of fire: Use alcohol-resistant foam, carbon dioxide or dry sand to extinguish. IF ON SKIN (or hair): Remove/ Take off immediately all contaminated clothing. Rinse skin with water/ shower. IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If eye irritation persists: Get medical advice/ attention. Store in a well-ventilated place. Keep cool. Dispose of contents/ container to an approved incineration plant. Keep away from heat/sparks/open flames/hot surfaces. No smoking. Keep container tightly closed. Ground/bond container and receiving equipment. Use explosion-proof electrical/ ventilating/ lighting/ equipment. Use only non-sparking tools. Take precautionary measures against static discharge. Wear protective gloves. Wash hands thoroughly after handling.
2.3 Other hazards
None identified