Cleanline Catering Cleaner and Sanitiser RTU

SECTION 2: Hazards identification

Classification of the substance or mixture Classification (SI 2019 No. 720)

Physical hazards

Not Classified

Health hazards

Not Classified

Environmental hazards

Not Classified

Hazard statements

NC Not Classified

Precautionary statements

P101 If medical advice is needed, have product container or label at hand. P102 Keep out of reach of children. P262 Do not get in eyes, on skin or on clothing. P264 Wash contaminated skin thoroughly after handling. P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P337+P313 If eye irritation persists: Get medical advice/attention. P501 Dispose of contents/ container in accordance with local regulations. Biocide Labelling This product contains substances with biocidal properties., Alkyl (C12-16) dimethylbenzyl ammonium chloride (ADBAC/BKC (C12-16)), 0.26%, Didecyldimethylammonium chloride (DDAC (C8-10)), 0.03%., Read attached instructions before use. Detergent labelling < 5% disinfectants

Other hazards

This product does not contain any substances classified as PBT or vPvB. The mixture does not contain substances classified as ‘Substances of Very High Concern' (SVHC) >0.1% published by the European Chemicals Agency (ECHA) under article 57 of the REACH regulation (as amended). This product is not classified as, nor contains substances classed as having endocrine disrupting characteristics at levels >0.1% by weight (according to Regulation (EU) 2018/605).

2.1 Classification of the substance or mixture

Classification (SI 2019 No. 720) Physical hazards Not Classified Health hazards Not Classified Environmental hazards Not Classified