General Information
Revision date
2020-08-01
Product name
Test Agar pH 6.0
Manufacturer Name
BIOMARK LABORATORIES
Icons in SDS
Company Information
company name
BIOMARK LABORATORIES
e-mail address of the competent person responsible for the Safety Data Sheet
biomarklabs@gmail.com
Section 2
SECTION 2: Hazards identification
Composition Ingredients Grams/Litre Tryptic Digest of Casein 3.45 Tryptic Digest of Meat 3.45 Sodium chloride 5.10 Agar 13.00 Section 3: Health Hazards Identification Hazard: Not classified as hazardous.