General Information
Revision date
2025-03-01
Product name
PLATE COUNT AGAR (TRYPTIC GLUCOSE YEAST EXTRACT AGAR)
1.2.1 Relevant identified uses
For Institutional/Industrial and laboratory use. For in-vitro diagnosis. Not for medicinal /Drug use
Manufacturer Name
BIOMARK LABORATORIES
Icons in SDS
Company Information
company name
BIOMARK LABORATORIES
e-mail address of the competent person responsible for the Safety Data Sheet
biomarklabs@gmail.com
Section 2
SECTION 2: Hazards identification
This mixture is not classified as hazardous. Composition Ingredients Grams/Litre Casein enzymic hydrolysate 5.00 Yeast extract 2.50 Glucose 1.0 Skim Milk 1.0 Agar 10.50 Components CAS-No.
Hazard pictograms
Casein enzymic hydrolysate 65072-00-6 NA Yeast extract 8013-01-2 NA Glucose 50-99-7 NA Skim Milk 999999-99-4 NA Agar 9002-18-0 NA Section 3: Health Hazards Identification Hazard: Not classified as hazardous.