General Information
Revision date
2020-06-01
Product name
Mannitol Lysine Agar
Manufacturer Name
BIOMARK LABORATORIES
Icons in SDS
Company Information
company name
BIOMARK LABORATORIES
e-mail address of the competent person responsible for the Safety Data Sheet
biomarklabs@gmail.com
Section 2
SECTION 2: Hazards identification
Composition Ingredients Grams/Litre Peptic digest of animal tissue 10.00 Yeast extract 5.00 Meat Extract B 2.00 Sodium chloride 4.00 Mannitol 3.00 L-Lysine hydrochloride 5.00 *Sodium thiosulphate 4.00 *Ferric ammonium citrate 1.00 *Brilliant green 0.0125 *Crystal violet 0.01 Agar 15.00 * Harmful/Irritant material Hazardous Components CAS-No.
Precautionary statements
Sodium thiosulphate 7772-98-7 Xi (Irritant) R 36/37/38 S 26-36 Ferric Ammonium Citrate 1185-57-5 Xi (Irritant) R 36/37/38 S 26-36 Brilliant green 633-03-4 Xn (Harmful) R 22-36/38 S 26-36 Crystal violet 548-62-9 Xn (Harmful) R 22-41-50/53 S 26-39-60-61 Section 3: Health Hazards Identification Refer Section 2 and 15.
