General Information
Revision date
2020-07-01
Product name
Listeria Identification Broth Base (PALCAM)
Manufacturer Name
BIOMARK LABORATORIES
Icons in SDS
Company Information
company name
BIOMARK LABORATORIES
e-mail address of the competent person responsible for the Safety Data Sheet
biomarklabs@gmail.com
Section 2
SECTION 2: Hazards identification
Composition Ingredients Grams/Litre Peptic digest of animal tissue 23.00 Yeast extract 5.00 *Lithium chloride 10.00 *Esculin0.80 *Ammonium ferric citrate 0.50 D-Mannitol5.00 Soya lecithin 1.00 Polysorbate 80 2.00 *Phenol red 0.08 * Harmful / Irritantmaterial Hazardous Components CAS-No.
Precautionary statements
Lithium Chloride 7447-41-8 Xn (Harmful) R 22-36/37/38 S 26-36/37/39 Esculin 531-75-9 Xn (Harmful) R 20-21-22 -- Phenol red 143-74-8 Xi (Irritant) R 36/37/38 S 26-36 Ferric Ammonium Citrate 1185-57-5 Xi (Irritant) R 36/37/38 S 26-36 Section 3: Health Hazards Identification Refer Section 2 and 15.
