General Information
Revision date
2020-08-01
Product name
Gassner Lactose Agar
Manufacturer Name
BIOMARK LABORATORIES
Icons in SDS
Company Information
company name
BIOMARK LABORATORIES
e-mail address of the competent person responsible for the Safety Data Sheet
biomarklabs@gmail.com
Section 2
SECTION 2: Hazards identification
Composition Ingredients Grams/Litre Meat peptone 7.00 Sodium chloride 5.00 Lactose 50.00 Metachrome yellow 1.25 Water blue 0.625 Agar 13.00 Section 3: Health Hazards Identification Hazard: Not classified as hazardous.