General Information
Revision date
2020-07-01
Product name
Anaerobic Agar (Brewer)
Manufacturer Name
BIOMARK LABORATORIES
Icons in SDS
Company Information
company name
BIOMARK LABORATORIES
e-mail address of the competent person responsible for the Safety Data Sheet
biomarklabs@gmail.com
Section 2
SECTION 2: Hazards identification
Composition Ingredients Grams/Litre Proteose peptone 10.00 Casein enzymic hydrolysate 5.00 Yeast extract 5.00 Dextrose 10.00 Sodium chloride 5.00 *Sodium thioglycollate2.00 *Sodium formaldehyde sulphoxylate1.00 *Resazurin0.002 Agar 15.00 * Harmful / Irritant material Hazardous Components CAS-No.
Hazard pictograms
Sodium thioglycollate 367-51-1 Xn (Harmful) R 22-36/37/38 S 26-28 Sodium formaldehyde 149-44-0 Xi (Irritant) R36/37/38 S 26-36 sulphoxylate Resazurin 62758-13-8 Xi (Irritant) R 36/37/38 S 26-36 Section 3: Health Hazards Identification Refer Section 2 and 15.
