Conjugate

Additional information

Contains added constituents of animal origin · Chemical characterization: Mixtures · Description: Mixture of the substances listed below with non-hazardous additions. · Listing of dangerous and non-hazardous components: Stabilzyme, HRP Conjugate Stabilizing Sol. Xi R43 35-50% 7732-18-5 water 35-50% ProClin 300 C R34 .001-.01% Xn R20/21/22 Xi R43 N R51/53 For the wording of the listed risk phrases refer to section 15 * 3 Hazard(s) identification · Classification of the substance or mixture Skin Sens. 1 H317 May cause an allergic skin reaction. · Classification according to Directive 67/548/EEC or Directive 1999/45/EC Irritant to skin. Sensitizer by dermal contact. Irritant to respiratory system and skin. · Information concerning particular hazards for human and environment: The product has to be labelled due to the calculation procedure of the "General Classification guideline for preparations of the EU" in the latest valid version. (Contd. on page 2) DUS (Contd. of page 1) · Classification system: The classification was made according to the latest editions of the EU-lists, and expanded upon from company and literature data. The classification was made according to OSHA 29CFR 1910.1200 and 1910.1030, and is expanded upon from company and/or literature information. · Label elements · GHS label elements The product is classified and labeled according to the Globally Harmonized System (GHS). · Hazard pictograms GHS07 · Signal word Warning · Hazard-determining components of labeling: Stabilzyme, HRP Conjugate Stabilizing Sol. · Hazard statements H317 May cause an allergic skin reaction. · Precautionary statements P261 Avoid breathing dust/fume/gas/mist/vapors/spray P280 Wear protective gloves. P321 Specific treatment (see on this label). P363 Wash contaminated clothing before reuse. P333+P313 If skin irritation or rash occurs: Get medical advice/attention. P501 Dispose of contents/container in accordance with local/regional/national/international regulations. · Emergency overview: · Routes of exposure: Ingestion Skin · Classification system · NFPA ratings (scale 0-4) Health = 0 Fire = 0 Reactivity = 0 *