Note: Ingredients listed on restricted chemical lists
EC/CAS
252-626-0/35575-96-3
Name of the chemical
Azamethiphos (ISO); S- [(6-Chlor-2-oxooxazolo [4,5-b]pyridin-3(2H)-yl) methyl]-O,O- dimethylthiophosphat (2021/849)
Concentration
1
General Information
Revision date
2018-11-23
Product name
Sheila
CAS No.
35575-96-3
Emergency telephone
No additional information available
Icons in SDS
Company Information
company name
Belgagri
e-mail address of the competent person responsible for the Safety Data Sheet
belgagri@belgagri.com
GHS Information
Signal word
Warning
Hazard Codes
Hazard statements (CLP)
H317, H400, H410
Hazard statements
Code
Statements
H317
May cause an allergic skin reaction
Section 2
CLP CLASSIFICATION
CLP]Mixtures/Substances SDS EU 2015 According to Regulation (EU) 2015/830 (REACH Annex II) Skin sensitisation, Category 1 H317 Hazardous to the aquatic environment — Acute Hazard, Category 1 H400 Hazardous to the aquatic environment — Chronic Hazard, Category 1 H410
Hazard statements
see section 16 : H317 - May cause an allergic skin reaction. H410 - Very toxic to aquatic life with long lasting effects.
Adverse physicochemical, human health and environmental effects
No additional information available
2.2 Label elements
Labelling according to Regulation (EC) No. 1272/2008 [CLP]Extra labelling to displayExtra classification(s) to display
Hazard pictograms
GHS07 GHS09
Signal word
Warning
Hazardous Ingredients
Azamethiphos
Precautionary statements
P261 - Avoid breathing dust. P272 - Contaminated work clothing should not be allowed out of the workplace. P273 - Avoid release to the environment. P280 - Wear protective gloves. P302+P352 - IF ON SKIN: Wash with plenty of water. P321 - Specific treatment (see atropine on this label). P333+P313 - If skin irritation or rash occurs: Get medical advice/attention. P362+P364 - Take off contaminated clothing and wash it before reuse. P391 - Collect spillage. P501 - Dispose of contents/container to hazardous or special waste collection point, in accordance with local, regional, national and/or international regulation.
2.3 Other hazards
No additional information available EN (English) 1/9
