WARM SUGAR COOKIE F20110

Aromatic Fragrances International, Inc

Revision date : 2024-10-09

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GHS07
Health risk rating 2
Safety risk rating 1
Environmental risk rating 1

Note: Ingredients listed on restricted chemical lists

EC/CAS

121-33-5

Name of the chemical

4-Hydroxy-3-methoxybenz-aldehyde (40)

Concentration

5-<10%

General Information

Version

4

Revision date

2024-10-09

Product name

WARM SUGAR COOKIE F20110

Product Synonyms

None

1.2.1 Relevant identified uses

Fragrances

Icons in SDS

GHS07

Company Information

company name

Aromatic Fragrances International, Inc

e-mail address of the competent person responsible for the Safety Data Sheet

regulatory@afi-usa.com

GHS Information

Signal word

Warning

Hazard Codes

Hazard statements (CLP)

H319, H402

Hazard statements

Code

Statements

H319

Causes serious eye irritation

Section 2

SECTION 2: Hazards identification

2.1 Classification of the substance or mixture

Class and category of danger Eye Damage / Irritation Category 2 Hazardous to the Aquatic Environment - Acute Hazard Category 3 H319, Causes serious eye irritation. H402, Harmful to aquatic life.

Signal word

Warning

Hazard statements

H319, Causes serious eye irritation. H402, Harmful to aquatic life.

Precautionary statements

P264, Wash hands and other contacted skin thoroughly after handling. P273, Avoid release to the environment. P280, Wear protective gloves/eye protection/face protection. P305/351/338, IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P337/313, If eye irritation persists: Get medical advice/attention. P501, Dispose of contents/container to approved disposal site, in accordance with local regulations.

Other hazards

None

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